وظائف رئيس الطهاة في السعودية

I hope this message finds you well. We are currently looking to fill an important vacancy at Royal Golden Hotel and we are seeking experienced professionals who are passionate about providing exceptional service in the hospitality industry.Find below the available Position.Executive/ManagementGenera...

We are seeking a talented and innovative Sous Chef to join our culinary team in Jeddah Saudi Arabia. As the secondincommand in our kitchen you will play a crucial role in maintaining our high standards of food quality and service excellence.Assist the Executive Chef in overseeing daily kitchen opera...

We are seeking a talented and experienced Chef de Partie to join our culinary team in Jeddah Saudi Arabia. As a key member of our kitchen staff you will be responsible for overseeing a specific section of the kitchen ensuring highquality food preparation and maintaining excellent standards of hygien...

We are seeking a highly organized and efficient Chief Steward to join our team in Jeddah Saudi Arabia. As the backbone of our kitchen operations you will play a crucial role in maintaining the highest standards of cleanliness hygiene and operational efficiency in our food service areas.Oversee all s...

The Director of Food & Beverage must be creative dynamic enthusiastic and passionate. They will lead with vision and innovation ensuring worldclass dining experiences while driving profitability. The Director will work to achieve maximum sales and profits as well as enhance guest satisfaction and em...

The Director of Food & Beverage must be creative dynamic enthusiastic and passionate. They will lead with vision and innovation ensuring worldclass dining experiences while driving profitability. The Director will work to achieve maximum sales and profits as well as enhance guest satisfaction and em...

What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Position Summary:Rixos Properties is seeking a highly skilled and dynamic Executive Assistant Manager Food & Beverage (EAM F&B) to oversee the operations of our Food & Beverage department. As part of the Executive Committee the EAM will assist in managing all aspects of F&B operations ensuring tha...

Position Purpose The Pastry Sous Chef is the operational third-in-command responsible for managing directing and executing the daily activities of the catering pastry kitchen. This roles core purpose is to ensure the consistent high-volume production and flawless technical execution of all pastry a...

Position: Executive Chef Location: Jeddah Saudi Arabia Industry: Authentic Lebanese Restaurant Job Overview We are seeking an experienced Executive Chef to lead the kitchen operations of an authentic Lebanese restaurant in Jeddah. The ideal candidate must have strong hands-on experience in tradition...

Develop new and innovative concepts in Oriental menusParticipate in Menu Planning as appropriateSupervise oriental kitchen operation and day to day activitiesDirect and monitor preparation of all oriental dishesTaste sauces (Arabic / Oriental) to ensure correct tasteEnsure that all Oriental Dishes a...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Develop new and innovative concepts in Oriental menusParticipate in Menu Planning as appropriateSupervise oriental kitchen operation and day to day activitiesDirect and monitor preparation of all oriental dishesTaste sauces (Arabic / Oriental) to ensure correct tasteEnsure that all Oriental Dishes a...

Find Your Shangri-La in Shangri-LaShangri-La JeddahAnchored on the new Jeddah Waterfront along the shores of the Red Sea Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in and the stylish interiors reflect the endless bl...

THE POSITIONTo monitor and control all procedures that affect the receipt issuance general controls and sales of food and beverage in the hotel and to ensure that all control functions are established and enforced according to the companys policies and procedures.KEY ROLES & RESPONSIBILITIES Conduct...

We are seeking an experienced Sous Chef to join a prestigious hospitality team. The ideal candidate will have a strong background in the hospitality industry and hands-on experience with international chain brands.The Sous Chef will support the Executive Chef in managing day-to-day kitchen operation...

We are seeking a talented and experienced Sous Chef to join our fine dining restaurant in Madinah Saudi Arabia. As the second-in-command in our kitchen you will work closely with the Executive Chef to create exceptional culinary experiences for our discerning guests.Assist the Executive Chef in over...