Experienced F&B professional with over 6 years in hospitality, currently serving as F&B Executive at The Fern Residency, Gandhinagar. Skilled in team leadership, guest service, POS operations, and hygiene standards, with…
Experienced F&B professional with over 6 years in hospitality, currently serving as F&B Executive at The Fern Residency, Gandhinagar. Skilled in team leadership, guest service, POS operations, and hygiene standards, with a proven track record in upscale hotel brands. Eager to contribute my expertise and drive exceptional guest experiences as part of your team.
Managing daily F&B service operations and guest experience.
Supervising junior staff and ensuring service standards.
Maintaining hygiene and food safety protocols as per brand SOP.
Upselling menu items and coordinating with kitchen for timely service.
Provided table service, order taking, and billing via POS.
Maintained restaurant cleanliness and table setup standards.
Upsold menu items and promotional offers.
Coordinated with kitchen and housekeeping teams.
Greet and assist guests with a warm, professional attitude.
Manage check-in and check-out processes efficiently.
Address guest inquiries and resolve issues promptly.
Maintain cleanliness and organization in the reception area.
Handle reservations accurately through phone, email, or booking systems.
Coordinate with housekeeping for room readiness and maintenance.
Managed reservations, seating, and waitlist management.
First point of contact for guests, handled complaints.
Assisted in table setup, guest greeting, and service support.
نظام التوظيف التشغيلي المعتمد على الذكاء الاصطناعي أولاً، الذي يوحّد ويؤتمت دورة التوظيف بالكامل للمؤسسات الحديثة حول العالم.
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