Oliver & Bonacini

Our Cooks are responsible for producing the highest quality dishes working efficiently and mastering cleanliness in their environment.ResponsibilitiesWork collaboratively with other kitchen staff and senior chefs to accurately execute food orders and ensure consistent and high-caliber

Our Cooks are responsible for producing the highest quality dishes working efficiently and mastering cleanliness in their environment.ResponsibilitiesWork collaboratively with other kitchen staff and senior chefs to accurately execute food orders and ensure consistent and high-caliber

The Beverage Manager will oversee the bar program by creating and maintaining bar standards while driving sales through creative and innovative promotions and building relationships with suppliers and addition the Beverage Manager is accountable for the day to day operations of the r

The Beverage Manager will oversee the bar program by creating and maintaining bar standards while driving sales through creative and innovative promotions and building relationships with suppliers and addition the Beverage Manager is accountable for the day to day operations of the r

Reporting to the Head Chef the Line Cook is responsible for producing the highest quality dishes working efficiently and mastering cleanliness in their environment.ResponsibilitiesWork collaboratively with other kitchen staff and senior chefs to accurately execute food orders and ensu

Reporting to the Head Chef the Line Cook is responsible for producing the highest quality dishes working efficiently and mastering cleanliness in their environment.ResponsibilitiesWork collaboratively with other kitchen staff and senior chefs to accurately execute food orders and ensu

As the General Manager at Maison Selby in Toronto youll lead a high-performing team to deliver exceptional guest experiences year-round. Youll oversee all aspects of daily operations from refined service and a thoughtfully curated beverage program to fostering a warm inviting atmosphe

As the General Manager at Maison Selby in Toronto youll lead a high-performing team to deliver exceptional guest experiences year-round. Youll oversee all aspects of daily operations from refined service and a thoughtfully curated beverage program to fostering a warm inviting atmosphe

Our Senior Cooks are experienced professionals who have developed their skills in fine dining and event kitchens. They are highly organized and thrive in fast-paced high-pressure environments. Senior Cooks are expected to lead their station with confidence give clear instructions and

Our Senior Cooks are experienced professionals who have developed their skills in fine dining and event kitchens. They are highly organized and thrive in fast-paced high-pressure environments. Senior Cooks are expected to lead their station with confidence give clear instructions and

Our Jr. Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section work independently as

Our Jr. Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section work independently as

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain

The Chef de Cuisine is responsible for leading motivating and inspiring the culinary team while upholding the highest standards of culinary excellence. This role oversees all aspects of food preparation and execution ensuring consistency quality and operational efficiency.The Chef de

The Chef de Cuisine is responsible for leading motivating and inspiring the culinary team while upholding the highest standards of culinary excellence. This role oversees all aspects of food preparation and execution ensuring consistency quality and operational efficiency.The Chef de

We are seeking an Assistant Restaurant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the o

We are seeking an Assistant Restaurant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the o

The Line Cook will be expected to complete job duties as requested in a prompt and organized fashion abiding by the standard checklist and quality specifications as provided by the Supervisor.Prepare quality consistent and well-presented food items to company standardEnsure all guidel

The Line Cook will be expected to complete job duties as requested in a prompt and organized fashion abiding by the standard checklist and quality specifications as provided by the Supervisor.Prepare quality consistent and well-presented food items to company standardEnsure all guidel

This role provides essential financial and accounting support for Oliver & Bonacini restaurants. The ideal candidate will bring a sharp eye for detail strong analytical skills and natural leadership qualities to ensure the accurate preparation and analysis of financial statements. Pre

This role provides essential financial and accounting support for Oliver & Bonacini restaurants. The ideal candidate will bring a sharp eye for detail strong analytical skills and natural leadership qualities to ensure the accurate preparation and analysis of financial statements. Pre

We are seeking an Assistant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the opportunity

We are seeking an Assistant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the opportunity

ABOUT THE POSITIONThe General Manager will be accountable for the overall performance of National Toronto. This is a strategic business partner role responsible for driving results aimed at achieving the companys goals while adhering to company policies and procedures. Cultivating a f

ABOUT THE POSITIONThe General Manager will be accountable for the overall performance of National Toronto. This is a strategic business partner role responsible for driving results aimed at achieving the companys goals while adhering to company policies and procedures. Cultivating a f

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain

Under the direction of the Front of House Management Team Servers are extremely knowledgeable about all food and beverage items in the restaurant. By adhering to the steps of service they answer questions provide recommendations and create a positive guest experience. Servers maintain

Reporting to the Front of House Management Team the Server Assistants play a key support role in the guest experience by maintaining a clean organized dining environment and assisting Servers in delivering seamless service. With strong attention to detail and a high level of floor awa

Reporting to the Front of House Management Team the Server Assistants play a key support role in the guest experience by maintaining a clean organized dining environment and assisting Servers in delivering seamless service. With strong attention to detail and a high level of floor awa

We are seeking an Assistant Restaurant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the o

We are seeking an Assistant Restaurant Manager who is passionate about hospitality thrives in a professional high-standard environment and is eager to grow within one of Canadas most respected restaurant role is ideal for a hospitality leader who values precision mentorship and the o

Our Bartenders take pride in their food wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverag

Our Bartenders take pride in their food wine and spirit knowledge. They build relationships with their guests and are often asked for by name. They display natural showmanship have great communication skills and an eye for detail. A Bartender receives beverage orders and makes beverag

Under the direction of the Logistics Manager the Catering Administrative Assistant is responsible for organizing and maintaining all event orders kitchen sheets and logistics schedules. This role also oversees the creation and upkeep of signage and label materials for the catering tea

Under the direction of the Logistics Manager the Catering Administrative Assistant is responsible for organizing and maintaining all event orders kitchen sheets and logistics schedules. This role also oversees the creation and upkeep of signage and label materials for the catering tea

The Beverage Manager will oversee the bar program by creating and maintaining bar standards while driving sales through creative and innovative promotions and building relationships with suppliers and addition the Beverage Manager is accountable for the day to day operations of the r

The Beverage Manager will oversee the bar program by creating and maintaining bar standards while driving sales through creative and innovative promotions and building relationships with suppliers and addition the Beverage Manager is accountable for the day to day operations of the r

Our Cooks bring passion precision and pride to every dish they prepare. Their enthusiasm for food is contagious and they strive to deliver excellence with every plate. Committed to cleanliness and consistency they take pride in honoring guest requests and maintaining the highest culin

Our Cooks bring passion precision and pride to every dish they prepare. Their enthusiasm for food is contagious and they strive to deliver excellence with every plate. Committed to cleanliness and consistency they take pride in honoring guest requests and maintaining the highest culin