وظائف رئيس الطهاة في International

What are we looking forA Head Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience in the same roleApproaches food in a cr...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs Executive Sous Chef you are responsible for contributing to menu creatio...

What are we looking forA Butcher serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: Achieved Intermediate Food Hygiene CertificatePositive attit...

What are we looking forA Chief Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Good organisational and planning skillsGood communicati...

JOIN OUR HISTORIC TOURS OF AMERICA FAMILY at The Old Savannah DistilleryPosition PurposeThe Sous Chef will be the second in command of our kitchen following the Culinary Manager and/or General addition the Sous Chef ensures that the Old Savannah Distillery (OSD) culinary standards are upheld: the f...

We are Chettinad Food B.V/Anjappar Utrecht a Indian restaurant looking for a passionate Independent Chef I(Zelfstandig werkende kok I) to join our kitchen team. Are you a skilled chef who thrives in the kitchen As our chef you will be responsible for the preparation and presentation of dishes and me...

Were looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team.As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen developing your skills under the guidance of our tale...

We have an excellent opportunityto join our kitchen team in The Hillside Hillsborough as a Kitchen Porter.You will ideallyhave at least 6 monthsexperience in a similar environment have an outgoing personality and enjoy working in a fast-paced customer-focused environment.Reporting to the Head Kitche...

Foreground is partnering with a premium hospitality organization in Doha Qatar operating a high-end Asian dining concept recognized for refined culinary presentation and exceptional guest experience. The organization is expanding its culinary leadership structure and is seeking a highly skilled sush...

We are Restaurant A1 a global restaurant looking for a passionate Independent Working Chef Level I to join our kitchen team. Are you a skilled chef who thrives in the kitchen As our chef you will be responsible for the preparation and presentation of dishes and meal components. You will work under t...

Job DescriptionWe are Little Chinatown a Chinese restaurant looking for a passionate Independent Working Chef Level I to join our kitchen team. Are you a skilled chef who thrives in the kitchen As our chef you will be responsible for the preparation presentation of dishes and meal components. You wi...

Were looking for an enthusiastic Junior Sous Chef to help drive our skilled kitchen team.As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Spending your days serving delicious food in a well-equipped kitchen developing your skills under the guidance of ou...

We are looking for an ambitious and talented Sous chef to join our team At six brasserieAbout the roleAs Sous Chef At six brasserie you are an important part of the kitchens daily operations. Working closely with the Head Chef and Executive Chef you help ensure smooth service high quality and strong...

We are looking for an ambitious and talented Sous chef to join our team At six brasserieAbout the roleAs Sous Chef At six brasserie you are an important part of the kitchens daily operations. Working closely with the Head Chef and Executive Chef you help ensure smooth service high quality and strong...

Your roleAt Allens our business teams are also specialists in their field using their unique knowledge and expertise to solve critical client and business challenges. Your role as a Catering Assistant sits within the Catering Team which is a well-regarded function at Allens. Reporting into the Head...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Responsibilities:Prepare cook and present dishes within your assigned section (Continental/Arabic).Maintain high culinary standards in taste portioning and plating.Assist in menu planning daily mise-en-place and inventory management.Ensure proper food storage hygiene.Train and guide junior kitchen s...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driven by a mission to provide better faster and cheaper ways to access food through technology.Role overviewTo function as a Bakery Chef De Partie (CDP) for the Calo Kitchen...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...

Position Overview An exceptional opportunity has arisen for a visionary technically accomplished and creatively driven Head Pastry Chef to lead the pastry division at Landline within the internationally celebrated Relais & Chateaux Park Hotel Kenmare.Situated within one of Irelands most distinguishe...