وظائف الأغذية والمشروبات في مصر

What are we looking forA Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Strong Chef de Partie or previous Junior Sous Chef E...

DescriptionJOB SUMMARYFunctions as the strategic business leader of rooms operations and acts as General Manager in his/her absence. Areas of responsibility include Front Office Retail/Gift Shops Recreation/Fitness Center Housekeeping and Security/Loss Prevention. Position oversees the development...

DescriptionJOB SUMMARYAssists in leading the propertys segmented sales effort (e.g. group transient association corporate etc.) and assists in the implementation of the segment sales strategy and achieving segment revenue goals property revenue goals and guest and employee satisfaction. Conducts all...

Restaurant ManagerABOUT US:Situated on the shores of Loch Lomond Scotlands breathtaking jewel Cameron House is a magnificent 5-star resort. Uniquely positioned where the Scottish Highlands meet the Lowlands this 17th-century baronial estate is rich in character and history. Cameron House offers an a...

How will you CONTRIBUTE and GROWCalling All Female Engineers (Express Your Interest for On-Site Roles at Air Liquide Egypt)Air Liquide has been operating in Egypt since 2002 serving a large portfolio of customers operating on various markets such as: Healthcare metals glass chemicals and petrochemic...

* Senior manager in the Food and Beverage Department responsible for all operations related to food and beverages.* Control the food and beverage operations according to the principles determined by Rixos Hotels Egypt management.* Monitor the food and beverage operations in line with the procedures...

* Control the food and beverage operations and ensure that the operations are conducted in the best manner according to the principles determined by Rixos Hotels Egypt management.* Monitor the food and beverage operations in line with the procedures determined by the hotel management set targets and...

* Control the food and beverage operations and ensure that the operations are conducted in the best manner according to the principles determined by Rixos Hotels Egypt management.* Monitor the food and beverage operations in line with the procedures determined by the hotel management set targets and...

*  Responsible receive guests in any outlet and escort them to tables by standard way.*  Assigned to work in bars or restaurant*  Inform customers about order alternatives and encourage the sales of targeted services.*  Deliver maximum service in each unit keeping in line with service rules.*  Maint...

DescriptionJOB SUMMARYEntry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent high quality service. Communicates performance expectations and trains staff in proce...

Waldorf Astoria has continued to pioneer exceptional experiences that redefine the art of hospitality; Join our team and be part of a legacy where we shape the future of luxury hospitality.Its not just a job vacancy we will help you elevate your career by offering a variety of learning & development...

DescriptionJOB SUMMARYResponsible for proactively soliciting and managing group/catering-related opportunities. Manages group/catering opportunities not handled by the Event Booking Center. Actively up-sells each business opportunity to maximize revenue opportunity. Achieves personal and team relate...

The F&B Accountant is responsible for managing and overseeing the financial operations related to food and beverage inventory cost control sales reconciliation and reporting. This role ensures accurate recording of all F&B transactions and supports decision-making by providing detailed cost and prof...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionJOB SUMMARYResponsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism bureaus and community leaders.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 2 years experience in the sales an...

  2.1    Assist the Housekeeping Manager in identifying the daily distribution of tasks and weekly leaves taking into account the occupancy rates banquets and workload etc.2.2   Organise the operations to be carried out the floor attendants and housekeeping supervisors.2.3       Inspect all hotel ar...