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Chef De Partie | Banquets
Corporate Office
LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...
Junior Sous Chef Indian
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Sous Chef- La Strada
Caesars Entertainment
DescriptionWE ARE CAESARSAt Caesars Entertainment our Mission Vision & Values reflect our unique purpose providing people with possibilities and places to have fun. Our Mission Vision & Values represent a unifying and inspiring way forward and all Team Members are expected to uphold them.Our Mission...
Demi Chef De Partie
Hilton
Working for HiltonLocated on the shores of Lake Wakatipu our lakeside resort features 5-star amenities including a 25 meter heated indoor pool fitness center eforea spa and outdoor terrace with lake views. Guests can sample the best of New Zealand cuisine at one of the multiple dining options and Pi...
Apprentice Chef (culinary Academy)
Marriott Hotels Resorts
DescriptionLe Meridien is hiring for an Apprentice Chef. This is your chance to gain hands-on experience and study alongside other Marriott apprentices as part of a world-class program.Role Overview:As an Apprentice Chef you will play a vital role in supporting the culinary team to deliver exception...
Sous Chef Monday-friday
Global Relay
Who we are:For over 25 years Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving surveillance eDiscovery and analytics solutions. We securely capture and preserve the communications data of the worlds most highly regulated firms giving them gre...
Chef De Partie | Banquets
Corporate Office
LocationTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...
Chef De Partie Banquet (cold)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready fo...
Junior Sous Chef Banquet (hot)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Cuisine Japanese Cuisine
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef D'équipe Atelier Agencement Fh
SIAM Agencement
Lentreprise Siam Agencement créée vers 1840 est une entreprise de renom spécialisée dans lagencement haut de gamme. Elle realise des projets complexes et sur mesure pour des locaux commerciaux tertiaires et prives.Lentreprise possede un savoir-faire reconnu et une...
Sous Chef, Banquets Hilton Orlando
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Pastry Kitchen Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYResponsible for the daily productions preparation and presentation of pastry dessert and sweet related dishes for all day dining restaurant banquet functions Club Lounge and Lobby Lounge Afternoon Tea (inclusive of cake sales and guests special / VIP amenities outside cate...
Chef Instructor, Pastry (sur La Table)
CSC Generation
With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...
Stagiaire Assistant Chef De Produits (hf)
URGO
Vos missions:En véritable bras droit du Chef de produits ou du Chef de groupe vous laccompagnerez dans la gestion quotidienne des gammes de produits Superdiet et Herbesan. En tant que membre de léquipe innovation et activation vous serez en soutien sur divers projets en tout autonomie.Sur la partie...
A&r Assistant Chef De Projet
Electro Posé
I. CATALOG ACQUISITION & LICENSING Cest le cœur de la mission : repérer des titres déjà sortis (en indépendant ou via dautres structures) pour les signer et les faire passer sous pavillon du label.1. Sourcing & Identification (Back-Catalogue)Active Spotting : Recherche quotidienne de tracks forts dé...
Head Chef – Stylish Fine Dining Restaurant
Goldenkeys
Job DescriptionOur client is a glamorous fine dining restaurant in the heart of Mayfair. They are now seeking an accomplished Head Chef to lead the kitchen as the business enters a new chapter. With a strong reputation for refined service and elegant cooking this is an exceptional opportunity for a...
Chef De Cuisine All Day Dining
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef Instructor, Pastry (sur La Table)
CSC Generation
With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...
A&r Assistant Chef De Projet
Electro Posé
I. CATALOG ACQUISITION & LICENSING Cest le cœur de la mission : repérer des titres déjà sortis (en indépendant ou via dautres structures) pour les signer et les faire passer sous pavillon du label.1. Sourcing & Identification (Back-Catalogue)Active Spotting : Recherche quotidienne de tracks forts dé...