وظائف Chef Grant Fh في International

Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...

Conferring with clients to determine their meal preferences specifications food allergies and dietary restrictions.Preparing customized meal plans for clients based on their preferences specifications and dietary needs.Shopping for meal ingredients as well as necessary kitchen tools and equipment wh...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

CHEF DE CUISINEJOB OVERVIEWThe Chef de Cuisine is the Department Head responsible for all culinary operations within the Tiller resort signature restaurant serving breakfast lunch and dinner as well as In-Room Dining and The Terrace a seasonal alfresco restaurant. This role reports directly to the R...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

Position Summary...What youll do...Leads and develops teams effectively by teaching training and actively listening to associates touring stores and providing feedback TourtoTeach communicating and collaborating with all levels of associates regarding store operations utilizing technology business i...

Groupe international dingénierie et dexpertise en technologies FORTIL repose sur un modèle indépendant et rassemble plus de 2 500 collaborateurs. Avec 30 agences réparties dans 14 pays fortil cultive la liberté dentreprendre et la libération des potentiels.DESCRIPTION DE POSTEDans le cadre du dévelo...

About the role The Trip Coordination Specialist supports the end-to-end delivery of travel programs for leisure and corporate clients. Youll manage the logistics that make each trip run smoothly from researching options and confirming bookings to preparing itineraries and handling day-of changes. Th...

Shepherd Neame is on the lookout for a dynamic Head Chef tojoin our teamso if you have previousexperience at a senior chefleveland you are looking for a new and rewarding challenge in thekitchen; this may be just the job for you.Overlooking the village square in Lenham Kent the Dog and Bear Hotel co...

Head Chef Modern Brasserie ConceptHours Ideal First Head Chef RoleLocation: DerbySalary:36000 DOEHours: Approx. 40 hours per weekContract: Full-time permanentA rare opportunity has opened for a talented Junior Sous or Sous Chef ready for their first Head Chef role OR an experienced Head Chef seeki...

Head Chef of No.38 The Park:This role requires someone that can inspire a team to bring out the potential and lead by example whilst being able to develop cost and produce fresh seasonal menus for the variety of existing and developing revenue streams within the business.Have experience championing...

DepartmentGreystoneEmployment TypeFull TimeLocationAuburn Hills MichiganWorkplace typeOnsiteCompensation$85000 / yearReporting ToFerris Anthony Ingredients for Thriving: Location(s) & Logistics: Savor the Benefits: About Continental Services...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionThe New Orleans Marriott is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates with all levels of culi...

Head Chef Modern Brasserie ConceptHours Ideal First Head Chef RoleLocation: DerbySalary:36000 DOEHours: Approx. 40 hours per weekContract: Full-time permanentA rare opportunity has opened for a talented Junior Sous or Sous Chef ready for their first Head Chef role OR an experienced Head Chef seeki...

Vos missions au quotidien sont les suivantes: Assurer le bon déroulement de la production dans le respect des standards dentreprise. Maîtriser lensemble des recettes et assurer la qualité de la production. Participer à la création des nouveaux plats. Maîtriser parfaitement la préparation culinaire e...

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

Description de lentreprise Dans un monde en perpétuelle évolution le Groupe Pigeon ne cesse de se transformer de développer et doptimiser son offre de produits et services au service de lintelligence des territoires. Nos équipes sont animées autour dune forte cultu...

EOE/AA/Disabled/VeteransWELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS!As an Apprentice Chef with Hilton you will be working towards a Commis Chef Level 2 Apprenticeship standard over the course of 15 months with our training partner Lifetime...

Hilton Houston Post Oak by The Galleria is searching for an Assistant Food & Beverage Manager to assist in leading daily operations!Were half a mile from the shops and restaurants at The Galleria Americas fourth largest mall and three miles from Memorial Park and the Houston Arboretum and Nature C...