Room Service Sous Chef Jobs in USA

Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...

Join Our Team as a Sous ChefAre you ready to elevate your culinary career and deliver outstanding hospitality in an exciting ever-evolving environment Were seeking a meticulous passionate and disciplined Sous Chef for our banquet & catering operation.Our establishment is designed to foster stronger...

Oxford Commons is a hospitality company built by a team of dreamers and doers dedicated to creating inspired spaces that foster fellowship exploration and meaningful connection. Its family of brands includes distinctive dining social and lifestyle concepts such as Oxford Exchange The Library The Sto...

OverviewThe newly remodeled Meta APEX Center the official arena of the UFC (Ultimate Fighting Championship) re-opens in Las Vegas NV and we are excited to share that Lettuce Entertain You Restaurants is the exclusive food and beverage partner. The recently renovated state-of-the-art facility is know...

About USSummer House Santa Monica offers a California-inspired chef-driven menu that includes simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian vegan and gluten-free options.OverviewSummer House Lincoln Park is Hiring Now: SOUS CHEF!L...

About USWildfire - reminiscent of a 1940s supper club - features classics like the signature crusted steak salads and oven roasted seafood as well as martini flights an extensive wine list and hand-crafted cocktails.OverviewWildfire Glenview is now hiring a SOUS CHEF!Lettuce Entertain You Restaurant...

The Sous Chef is responsible to manage the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff training of staff on kitchen procedures laying out the production week to week and scheduling appropriately. Working off...

Salary:$Location: Jackson TNSchedule: Mainly Monday through FridayMorrison Healthcare a Compass Healthcare company is a leader in healthcare food and nutrition services company serving more than 1000 hospitals and healthcare systems across the country. With more than 31000 associates nationwide Morr...

About USWildfire - reminiscent of a 1940s supper club - features classics like the signature crusted steak salads and oven roasted seafood as well as martini flights an extensive wine list and hand-crafted cocktails.OverviewWildfire Oakbrook is now hiring a SOUS CHEF!Lettuce Entertain You Restaurant...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionJob Title: Sous ChefCompany: Shamin HotelsOrganizational Structure:Department: OperationsReports To: Food & Beverage Director and Executive ChefSupervision: Kitchen StaffPay Structure: Paid Bi-weeklyPosition Overview:Sous chefs assist the Executive Chef to manage the daily operations of r...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

We have an opening for a part time SOUS CHEF position.Location: Georgia Aquarium - 225 Baker Street Atlanta GA 30313. Note: online applications acceptedonly.Schedule: Part time; Days may vary 20 to 26 hours a week. More details upon interview.Requirement: Two years or more of culinary and kitchen ex...

Position Title:Pastry Sous Chef (Meadow Point)Salary: $76240 - $80000 / yearLocation: Onsite in San Jose CAHours: Sunday-Thursday with a 5:00AM start timeOur Passion is Food!At Bon Appetit Management Company we are committed to two things great food and outstanding service! At Bon Appetit you wont f...

As a Banquet Sous Chef you will assist the Sous Chef and Executive Chef and be responsible for the preparation of food items while delivering outstanding service in Banquets division. Areas or responsibility may include banquets kitchen pastry cafeteria and stewarding. Additionally this position is...

DescriptionExecutive Sous Chef at Engineers Country Club Private Club in Roslyn Harbor NYReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relat...

WE LOVE OUR WORK.Responsible for providing guidance and daily supervision to staff in the department.Supports and administers operational goals and monitors achievements of performance and profit objectives.Adheres to scheduling and coordinates with manager regarding any concerns with attention to g...

Loews Arlington Hotel offers job seekers a large-scale resort and meetings environment in Arlingtons sports district. Team members support 888 rooms five dining venues pools spa services and 266000 square feet of event space with skybridge access to Live! by Loews.Who We Are: Founded in 1960 Loews H...

Join us at Sesame Place and help bring joy excitement and lasting memories to people from around the world. Were seeking enthusiastic dedicated and hard-working individuals to become our Ambassadors. Come and play an important part on our incredible team today!The sights! The sounds! The tastes! A g...

Location: Idaho State UniversityWe are hiring immediately for a full time SOUS CHEF position.Address: 1065 South 8th Avenue Pocatello ID 83209.Note: online applications accepted only.Schedule: Full time schedule; days and hours may vary. More details upon interview.Requirement: Prior culinary and le...