Recipe Development Jobs in USA

Job Summary: Responsible for overseeing a variety of tasks not limited to but to include food preparation catering set-up/breakdown deliveries billing of completed events maintaining catering event calendar receiving of deliveries general sanitation cash handling and participation in the HACCP proce...

DescriptionJob Summary: Responsible for daily operation of the kitchen including ordering purchasing and food production. Ensure the quality consistency sanitation and cost standards. The Sous Chef will assist the Banquet and Executive Chef in managing the culinary operations of Tahoe Mountain Club....

Part-timeDescriptionIntroduction:Seabreeze Management Company is a full-service property management firm with a diverse management portfolio of over 150000 residential and commercial properties. Based in Aliso Viejo California Seabreeze has offered an unrivaled client experience to commercial common...

Job DescriptionChief Counsel NA Food Law & RegulationReports to: General Counsel North AmericaLocation: Chicago (3-days/week in-office)Base: $00Position summaryKraft Heinz Company is seeking an attorney leader who is a highly competent self-starter detailoriented team player with extensive experienc...

About UsSharkNinjais a global product design and technology company with a diversified portfolio of 5-star rated lifestyle solutions that positivelyimpactpeoples lives in homes around the world. Powered by two trusted global brands Shark and Ninja the company has a proventrack recordof bringing disr...

Site: Brigham and Womens Faulkner Hospital Inc.Mass General Brigham relies on a wide range of professionals including doctors nurses business people tech experts researchers and systems analysts to advance our mission. As a not-for-profit we support patient care research teaching and community servi...

Current Employees: If you are currently employed at any of the Universities of Wisconsin log in to Workday to apply through the internal application process.Position Title:ChefJob Category:University StaffEmployment Type:RegularJob Profile:ChefJob Duties:This position ensures that dining standards a...

About UsSharkNinjais a global product design and technology company with a diversified portfolio of 5-star rated lifestyle solutions that positivelyimpactpeoples lives in homes around the world. Powered by two trusted global brands Shark and Ninja the company has a proventrack recordof bringing disr...

DescriptionPosition at JBS USAFood Scientist II-OptimizationPurpose and Scope/General Summary: As a Food Scientist II you will be responsible for the development of new products and improvement of existing products. You will be the technical expert engaging in customer and cross-functional conversat...

At Johnson & Johnsonwe believe health is everything. Our strength in healthcare innovation empowers us to build aworld where complex diseases are prevented treated and curedwhere treatments are smarter and less invasive andsolutions are our expertise in Innovative Medicine and MedTech we are unique...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

About UsSharkNinjais a global product design and technology company with a diversified portfolio of 5-star rated lifestyle solutions that positivelyimpactpeoples lives in homes around the world. Powered by two trusted global brands Shark and Ninja the company has a proventrack recordof bringing disr...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.The pay rate or range for this position is: $95000 to 105000 per yearJob SummaryFlagship Culinary Services is seeking an experienced Executive Sous Chef...

Job Title:Scientist II Research AssociateJob Description:The Role:Entegris is currently seeking a Staff Research Associate to join our Research and Development team in Fremont California.The Staff Research Associate will provide laboratory support and assist in the development andcommercialization o...

DescriptionTwo levels one great role!!!The Associate Food Scientist / Food Scientist I is a hands-on R&D role focused on developing and improving plant-based food products. You will work under the guidance of Senior R&D members and collaborate closely with R&D staff to formulate new products improve...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...

The San Diego Unified School District is currently accepting applications for the position of Food Services Quality Control Specialist. This opportunity is open to all interested candidates.OVERVIEW:San Diego Unified School District the second largest district in California and one of the top larges...

The San Diego Unified School District is currently accepting applications for the position of Food Services Quality Control Specialist. This opportunity is open to all interested candidates.OVERVIEW:San Diego Unified School District the second largest district in California and one of the top larges...

DescriptionJOB SUMMARYLeads and initiates Food and Beverage (F&B) outlet operations including outlet marketing food and wine promotions customer service and inventories. Assists with the menu development recipe development and food preparation for the designated outlet. Develops beverage programs wi...

Reporting to the Manger of Bakery Development the Bakery & Holiday Product Developer leads end-to-end product development for Whole Foods Markets Bakery categoriesHearth Bread Bakery Tables Cakes Cookies & Piesas well as Holiday and Catering programs for Fresh Food. This role drives product innovati...