Pastry Sous Chef Jobs in USA

Gana-AYoo Services Corporation GSC is renowned for excellence in delivery performance and customer satisfaction with a focus on Food Service Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

Hotel :Hilton Charlotte Airport2800 Coliseum Centre DriveCharlotte NC 28217Full timeCompensation Range : $22.00-$25.00 per hourCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on...

Join Our REAL Food Mission!Sous Chef - Healthcare Cafe Location: San Francisco CA 94115Pay: $80000-$85000 annually 5% bonus potential! Full-TimeSchedule: Open availabilityJob SummaryWe are seeking a highly motivatedSous Chef to turn fresh ideas into unforgettable diningpartnering with the Executi...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand all while providing 5-star food and service! We look for those who are passionate about growth as...

Creating an engaging work environment for Colleagues of the Fairmont Century Plaza is as important as turning moments into memories for our guests. The standards and values you model as the Banquets Sous Chef will inspire your team - not only to ensure exceptional culinary service but also to grow t...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef is a focused management presence not only maintaining food quality standards but also training and inspir...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion s...

A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Chef de Cuisine and Pastry Sous Chef.Leads the Pastry Team in the preparation of pastries tiramisu cannoli cookie...

What to expect when you work hereAs a Sales Associate you would be responsible for providing every customer with a great experience. You will be expected to maintain a strong sense of product knowledge and to provide customers with in-depth information on product features and benefits.You can expect...

C. Ellets Steakhouse is the premier dining experience of The Battery offering top tier steaks incredible seafood and delicious craft cocktails. C. Ellets pays homage to the great American steakhouses and Chef Hopkins time spent cooking in New Orleans. From fast-paced game days to relaxed private din...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living Mercer Island is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing foo...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living Mercer Island is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing foo...

DescriptionExecutive Sous Chef at Nags Head Golf Links Nags Head NC InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and...

OverviewDallas HotelThe Omni Dallas Hotel in the center of the revitalized downtown Dallas is connected via sky bridge to the Dallas Convention Center and close to restaurants shops entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification...

ABOUT US:The Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. The company is responsible for some of the most iconic brands in the world including Delilah The Nice Guy and Bootsy Bellows among many addition to h...

Who WE Are:Our mission is to be Chicagolands premier gaming and entertainment destination celebrated for unparalleled hospitality and an unforgettable guest experience. Were not just a casino; were a community where our team members thrive with countless opportunities for career growth and a workpla...

Position SummaryThe Chef prepares quality meals for patients in accordance with all applicable laws regulations and Life Care standards.Education Experience and Licensure RequirementsGraduate of an approved American Culinary Federation (ACF) culinary program or have completed another recognized culi...