Pastry Jobs in Naples Cm
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Pastry Chef De Partie The St. Regis Venice
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Pastry Chef De Partie
Auberge Resorts
Step into the realm of culinary excellence as a key player on our leadership team. Whether youre a savant with savory delights or a lover of sweet symphonies embrace the opportunity to showcase your culinary prowess. As a Pastry Chef de Partie you play an integral role in curating an unforgettable d...
Pastry Chef De Partie (temporary)
Marriott Hotels Resorts
DescriptionAt the historical St. Regis Rome we are sourcing for a Pastry chefde partie (temporary) .The person will report to the Executive Chef and she/he will be part of the St. Regis Rome.The impact youll makeYou hold yourself to a higher culinary standard and it is your attention to each prepara...
Pastry Commis De Cuisine Casa Brera
Marriott Hotels Resorts
DescriptionCasa Brera a Luxury Collection Hotel belonging to Marriott International is currently recruiting aPastry Commis de cuisine.Reporting to the Pastry Chef the role will cover culinary tasks related to the F&B production for any of our outlets.This is full-time position 5 days a week with 2 d...
Pastry Chef
Relais & Châteaux
Siamo alla ricerca di un/a Pastry Chef esperto/a creativo/a e appassionato/a che guidi il reparto di pasticceria per la stagione 2026(Marzo-Ottobre).In questo ruolo sarai responsabile dello sviluppo dellofferta dolce del ristorante dalla creazione di dessert e lievitati alla supervisione della produ...
Pastry Chef, W Sardinia
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Demi Pastry Chef Castello Banfi Stagione 2026
Relais & Châteaux
Mansioni: Il/La Demi Pastry Chef si occuperà della gestione della partita di pasticceria allinterno del ristorante La Taverna dalla preparazione al servizio dei dessert. Inoltre avrà la responsabilità di realizzare i dolci per le colazioni destinate agli ospiti del nostro hotel. Il candidato ideale...
Pastry Chef Jw Marriott Venice Resort & Spa 2026
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Kitchen & Pastry Trainee Jw Marriott Venice Resort...
Marriott Hotels Resorts
DescriptionBuild upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotels operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up where our founders and many of our leaders began. You will...
Pastry Chef De Partie
Hilton
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Chef de Partie you are responsible for operating the pastry section of the kitc...
Pastry Chef De Partie
Hilton
What are we looking forPastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or Pastry...
Pastry & Bakery Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Pastry Chef Stagione 2026 Borgo Pignano Florence
Relais & Châteaux
Cerchiamo qualcuno la cui passione e missione è quella di creare dessert e prodotti da forno memorabiliPRINCIPALI MANSIONI E RESPONSABILITà Realizzare unampia gamma di dessert pasticcini e prodotti da forno per tutti gli outlet dellhotel. Organizzare e mantenere lefficienza del laboratorio di pastic...