Line Cook and Prep Cook Jobs in USA

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

DescriptionKendalls Tavern & Chophouse in Coon Rapids is hiring immediately for a Line Cook. A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines. These positions work collaboratively...

DescriptionMUST HAVE RECENT EXPERIENCE We are currently seeking an experienced line cook who only needs part time work. This would be the perfect gig for someone who is looking for a second job or to pad the current hours they have at another job. Please apply with your availability. We can work wit...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

OverviewOpportunity: Seasonal Prep CookPrepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment. This is a seasonal position from May - October.Potential Career PathCook Sous Chef Executive ChefEssential Job FunctionsPre...

Are you looking for a part-time job with flexibility and the possibility of maturing into full-time If so our prep cook position may be right for you! Happy Day Catering is currently seeking a strong dynamic experienced Prep Cook to join our culinary team.This is a part-time position with the possib...

We are looking for skilled and EXPERIENCED PREP COOKS to join the Jakes Del Mar team! The starting rate is $20-$23/hr (experienced candidates may be considered for higher starting wage). We are especially looking for candidates with evening and weekend availability. Must be available to work holiday...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Receive and prepare food orders according to memorized standard recipes.Coordinate orders for pick-up.Maintain clean...

Position Summary The Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Chef De Cuisine.Job Posting Dea...

Ref: #JoeyDTLACookThis is about YOU. Your passion purpose and you join the JOEY team you can expect a are committed to training educating and empowering ourpeople andwe live by our culture of People Restaurants is all about opportunity and oursuccess is directly attributable to our exceptional te...

Line CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings a...

Kankakee Country Club is excited to announce the exceptional career opportunity of Line Cook! Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Pay:$14.00 - $18.00 per hourKey Responsibilities:Learns and ma...

Line CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings a...

Position SummaryThe Cook prepares and serves quality meals for patients in accordance with all applicable laws regulations and Life Care standards.Education Experience and Licensure RequirementsHigh school graduate or equivalentOne (1) year experience in food preparation preferredExperience in prepa...

Hotel :Southfield Westin1500 Town CenterSouthfield MI 48075Full timeCompensation Range : $17.65 to $ 18.65Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats...

Line Cook - SautéDepartment: Culinary / KitchenReports To: Executive Chef / Sous ChefPosition Type:Wednesday thru Sunday 1 pm to 9 pmSchedule / Hours:Must have Line-cook and Saute Cook experience in a fast-paced environment. Able to think on your feet and make quick decisions based on volume of busi...

Cook meats fish vegetables soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu...

DescriptionWe are looking for an ambitious and fun individual to join our hard working culinary team at the Le Meridien Indianapolis. Our goal is to enhance the customer experience by having an enthusiastic staff to ensure event guests are well taken care of!Open kitchen / Close kitchen.Adhere to al...

If you have a passion for culinary excellence and leading a team to create exceptional dining experiences we want you to be part of our team! As a Lead Line Cook youll play a key role in ensuring the smooth operation of our kitchen while maintaining high standards of food quality and guest satisfact...

DescriptionPrep Cook Job Opportunity at Trinity View (Full-Time)Join Trinity Views Dining Services Team!Trinity View is offering a full-time position for a Prep Cook to join our Dining Services Team. We value dedicated individuals who are passionate about providing quality food and excellent service...