Line Cook and Prep Cook Jobs in USA

WHATS THE JOBThe Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving highquality meals in a highvolume fastpaced environment. The kitchen will initially serve approximately 500 people per day and will scale rapidly to 4000 meal...

Additional Information : All your information will be kept confidential according to EEO guidelines.The Hillstone Restaurant Group confirms each employees identity and authorization to work by participating in E-Verify.Remote Work : NoEmployment Type : Full-time

WHATS THE JOBThe Experienced Line Cook/Chef de Partie is a senior productionlevel culinary role responsible for leading assigned kitchen sections and supporting the delivery of highquality food service at a Dexterra workforce accommodations facility.The operation will initially serve approximately 5...

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.Job FunctionsReceive and prepare food orders according to memorized standard recipes.Coordinate orders for pick-up.M...

Additional Information : All your information will be kept confidential according to EEO guidelines.The Hillstone Restaurant Group confirms each employees identity and authorization to work by participating in E-Verify.Remote Work : NoEmployment Type : Full-time

Crowds gather at urbanbelly for a taste of Chef Bill Kims original and playful take on dumplings rice and noodle bowls with an emphasis on bold flavors and local ingredients.Line Cook Responsibilities:Perform many basic tasks of food preparation and organization in the kitchen.Effectively communicat...

DescriptionNow Hiring: Line Cook (Full-Time) Trinity LandingPay: $22/hourPosition: Full-TimeShifts: Evenings and weekends requiredPosition SummaryTrinity Landing is seeking a full-time Line Cook to support Dining Services with meal preparation meal-service setup and maintaining a clean and safe kit...

DescriptionPOSITION SUMMARYThe Sheraton Kansas City Hotel at Crown Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marri...

THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...

Dietary Cook / Line Cook Make a Real Difference Every Day!Are you ready to join a team where your cooking skills help brighten someones day At our medical center being a Cook means more than just preparing meals.What youll do:Prepare tasty nutritious meals for patients including special diets tailo...

Position Summary The Steward is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward also assists in food preparation as requested. This position reports to the Executive Chef.The pay range fo...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

I. Mission StatementThe Line Cook executes technical culinary preparations and plate assemblies with surgical precision. This role ensures that every dish served adheres to the Executive Chefs standards of quality safety and consistency. If this role were eliminated the kitchen would lose its primar...

OverviewOpportunity: Seasonal Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards. This is a seasonal position from May - October.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of co...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

La Provence/Petite Provence is a well-loved Portland based Restaurant and bakery inspired by the flavors and hospitality of France. Were known for artisan breads classic pastries and scratch-made meals and were looking for dependable team-oriented individuals who take pride in quality consistency an...

DescriptionKendalls Tavern & Chophouse in Coon Rapids is hiring immediately for a Line Cook. A Line Cook accommodates guests needs by preparing food according to established recipes and procedures while following all established safety and sanitation guidelines. These positions work collaboratively...

DescriptionMUST HAVE RECENT EXPERIENCE We are currently seeking an experienced line cook who only needs part time work. This would be the perfect gig for someone who is looking for a second job or to pad the current hours they have at another job. Please apply with your availability. We can work wit...