Labor Cost Analysis Jobs in Boulder, CO

Qualifications for this Career OpportunityKnowledge Skills and Abilities (Behaviors):Working knowledge of developmental behavioral and psychiatric disorders.Knowledge of staffing and supervisory methods practices and techniques in a 24 hour a day/seven day a week environment.Effective More...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen du More...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen du More...

Store: 3040 N Broadway St Boulder Colorado 80304Availability - Shift/DaysFlexible AvailabilityAssistant ManagerWe want you to join our team as an Assistant Manager. If you have the desire to be challenged work in a fast-paced fun environment andcreate a career in management look no f More...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen du More...

BECOME PART OF THE DEDICATED TEAM AT THE SALVATION ARMY THRIFT STORES!Together we can serve and impact our local community. We are hiring for a full-time Assistant Store Manager at our Boulder store. This is a great opportunity to utilize your leadership skills and experience while co More...

Position Summary The Restaurant Manager is responsible for maintaining financial profitability high service level excellent guest response and upkeep of the restaurant and bar operations. Additional responsibilities include setting up floor hands-on management during service payr More...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen du More...

Position SummaryThe Banquet Sous Chef works in unison with the Director of Banquets Executive Chef and Catering department to plan food service for events. This position will support the directives of the Executive Chef by upholding the highest of standards with quality cuisine cleanl More...

Position SummaryThe Banquet/Sous Chef AM works in unison with the Banquet Manager Pastry Chef and Catering department to plan food service for events. This position will support the directives of the Banquet Chef by upholding the highest of standards with quality cuisine cleanliness c More...

Position SummaryThe Sous Chef assists the Executive Chef in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to More...

Position SummaryThe Restaurant Manager is responsible for maintaining financial profitability high service level excellent guest response and upkeep of the operation. Additional responsibilities include setting up floor hands-on management during service payroll and administrative dut More...

BECOME PART OF THE DEDICATED TEAM AT THE SALVATION ARMY THRIFT STORES!Together we can serve and impact our local community. We are hiring for a fulltime Assistant Store Manager at our Boulder store. This is a great opportunity to utilize your leadership skills and experience while con More...