Kitchen Staff Jobs in USA

Nutrition & Wellness - DriverLocation: Nutrition & Wellness Dept.9 months 8 hrs/day 6:00am - 2:30pmGrade 18 $17.99/hrNon-Interim PositionStart date: 11/24/2025Purpose StatementThe job of Nutrition & Wellness - Driver/Custodian is done for the purpose/s of providing support to the food services activ...

Sparrow Rooftopwithin theDalmar & Element Hotel as part of the Wurzak Hotel Group is looking for a skilledSous Chefto lead its culinary operations in downtown Fort Lauderdale. This culinary leader will be responsible for all Sparrow Rooftop restaurant food production. Develop menus food purchase spe...

Work Year: 9 monthsBargaining Unit: OSEAFLSA Status: non-exemptSalary: F rangeFTE: 0.9375 (7.5 hours)JOB TITLE: Nutrition Services Assistant 3REPORTS TO: Nutrition Services Lead/Nutrition Services Manager/Nutrition Services SupervisorGENERAL DUTIES SUMMARY:The Nutrition Services Assistant 3 directs...

Job Summary:We are seeking a dedicated and compassionate Server to join our team. The ideal candidate will provide exceptional dining service to our residents ensuring a pleasant and enjoyable dining experience. This role requires a friendly demeanor attention to detail and a commitment to enhancing...

DescriptionExecutive Sous Chef at Brier Creek Country Club Raleigh NC InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships a...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.21.00 per hour21.00 per hourJob SummaryFlagship Culinary Services helps some of the worlds largest high-tech companies provide high quality dining experi...

PART-TIME & FULL-TIME SEASONAL POSITIONS AVAILABLESummaryThe Bartender provides timely accurate and friendly service while preparing the highest quality beverages for our guests. This position is responsible for maintaining the bar area serving restaurant and bar guests while performing the followi...

PART-TIME & FULL-TIME SEASONAL POSITIONS AVAILABLESummaryThe Bartender provides timely accurate and friendly service while preparing the highest quality beverages for our guests. This position is responsible for maintaining the bar area serving restaurant and bar guests while performing the followi...

FULL-TIME SEASONAL POSITION AVAILABLEThis is where were supposed to give you a quick introduction about working at Jay Peak. Except theres nothing quick about what your experiences will be or what our expectations summary we will expect you to work hard to help fellow teammates to service the gues...

Full-timeDescriptionWe are seeking a committed and experienced Executive Chef to lead our kitchen team and create an exceptional dining experience for residents families and guests. This role oversees menu planning meal preparation purchasing inventory and compliance with health and safety standards...

Executive ChefUpscale Modern Italian SteakhouseFort Lee NJSalary: $125000 per yearContact: Jennifer Cardona About The CompanyLocation: A new very upscale modern Italian restaurant in the heart of Fort Lee NJConcept: Features an open kitchen and combines Southern Italy-inspired interior design with t...

DescriptionThe OpportunitySlows Bar BQ is seeking a dedicated Prep Cook to join our culinary team. As a Prep Cook you will play a vital role in preparing high-quality ingredients and supporting the kitchen in delivering excellent food to our guests. This position allows you to hone your culinary ski...

Are you a passionate culinary professional ready to lead inspire and create memorable dining experiences Fords Colony Country Club is seeking a dynamic Sous Chef to join our kitchen team where excellence creativity and teamwork come together to delight our members and guests.As the Sous Chef you are...

LocationMontelucia Resort and SpaNestled at the foot of the picturesque Camelback Mountain in the exclusive enclave of Paradise Valley the Montelucia Resort & Spa features 253 luxurious guestrooms 38 suites and two presidential suites. The propertys distinctive architecture is inspired by the rich h...

Job Details Sheraton Redding Hotel at the Sundial Bridge - Redding CA Seasonal $24.00 - $25.00 Hourly None Any Restaurant - Food ServiceDescription POSITION PURPOSE The Banquet Chef plays a vital role in our kitchen. Essentially the Banquet Chef is responsible for planning and directing food prepara...

Join Our REAL Food Mission!AM Cook - Sliced Station Location: Salt Lake City UT 84108Compensation: $17 per hour Full-TimeSchedule: Monday-Friday 6am-2:30pmJob SummaryWere seeking a reliable and detail-orientedCook to support our culinary team in delivering high-quality nutritious meals. This role i...

OverviewTHE MODERN HOME OF AMERICAN GOLFDiscover The Modern Home of Golf at our Frisco resort & spa.At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ra...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

What Youll Do:Flawless service is the centerpiece of hospitalityand hospitality is something we take pretty darned seriously. Our Servers are responsible for assisting guests with food and beverage choices attending to their needs and making sure every dining experience is nothing short of personal...