NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager at our Scratch Kitchen Fast Casual location in Augusta. This full-time on-site position is a fantastic opportunity for a passionate culinary professional to lead a dedicated team in a vibrant restaurant environment.
As the Kitchen Manager you will oversee all kitchen operations ensuring the highest standards of food quality and safety. Youll play a critical role in menu development staff training and inventory management contributing directly to our mission of delivering exceptional dining experiences to our guests. We are proud to offer a competitive salary range of $60000 - $70000 annually alongside benefits that support your professional growth and well-being.
Responsibilities
Manage daily kitchen operations and staff scheduling
Ensure compliance with health and safety regulations
Oversee food preparation and presentation to maintain quality standards
Develop and update menu items based on seasonal ingredients
Train and mentor kitchen staff to enhance culinary skills
Maintain inventory and order supplies as needed
Monitor food costs and implement strategies to optimize profitability
Foster a positive and productive team environment
Requirements
Proven experience as a Kitchen Manager or similar role in the restaurant industry
Strong understanding of food safety and sanitation regulations
Excellent leadership and team management skills
Ability to develop creative and innovative menus
Proficiency in inventory management and cost control
Exceptional communication and interpersonal skills
Strong organizational and multitasking abilities
Flexibility to work in a fast-paced environment
Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager at our Scratch Kitchen Fast Casual location in Augusta. This full-time on-site position is a fantastic opportunity for a passionate culinary professional to lead a dedicated team in a vibrant restaur...
Description
NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager at our Scratch Kitchen Fast Casual location in Augusta. This full-time on-site position is a fantastic opportunity for a passionate culinary professional to lead a dedicated team in a vibrant restaurant environment.
As the Kitchen Manager you will oversee all kitchen operations ensuring the highest standards of food quality and safety. Youll play a critical role in menu development staff training and inventory management contributing directly to our mission of delivering exceptional dining experiences to our guests. We are proud to offer a competitive salary range of $60000 - $70000 annually alongside benefits that support your professional growth and well-being.
Responsibilities
Manage daily kitchen operations and staff scheduling
Ensure compliance with health and safety regulations
Oversee food preparation and presentation to maintain quality standards
Develop and update menu items based on seasonal ingredients
Train and mentor kitchen staff to enhance culinary skills
Maintain inventory and order supplies as needed
Monitor food costs and implement strategies to optimize profitability
Foster a positive and productive team environment
Requirements
Proven experience as a Kitchen Manager or similar role in the restaurant industry
Strong understanding of food safety and sanitation regulations
Excellent leadership and team management skills
Ability to develop creative and innovative menus
Proficiency in inventory management and cost control
Exceptional communication and interpersonal skills