DARK MEAT TRIMMER grade 4
Job Location:
Springdale, AR - USA
Monthly Salary:
Posted on:
Vacancies:
Job Summary
Its fun to work in a company where people truly BELIEVE in what theyre doing!
Were committed to bringing passion and customer focus to the business.
SUMMARY: The purpose of the dark meat trimmer is to trim any bones and cartilage out of the meat and send it back through the X-Ray machine.
ESSENTIAL DUTIES AND RESPONSIBILITIES include but are not limited to the following:
- Grab the thighs after they fall out of the chute.
- Style the thighs on the X-Ray belt to where they are 3 fingers apart.
- Inspect leg meat that is sent back by the X-Ray for bones/cartilage.
- Trim any bones and cartilage out and send the meat back through the X-Ray.
- Keep up with the production flow.
- All other duties as assigned.
SUPERVISORY RESPONSIBILITIES
This position will not have supervisory responsibility.
EDUCATION and/or EXPERIENCE
- Required
- None
- Preferred
- Previous food processing experience
- High School diploma or equivalent
Georges is committed to providing reasonable accommodation to among others individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search apply or interview for a career opportunity with the Company please send an email to or call to let us know the nature of your request and your contact information to assist you
We are an Equal Opportunity Employer including Disabled/Veterans
