Cook
Job Location:
Cape Girardeau, MO - USA
Monthly Salary:
Posted on:
Vacancies:
Job Summary
Find your calling at Mercy!
OverviewThis individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality eye appealing product within an allotted amount of time. Performs related duties as assigned.
Position Details:
Location
Mercy Hospital Southeast
1701 Lacey Street
Cape Girardeau MO 63701
Hours/Schedule
Full-Time (40-hrs per week)
Shift: TBD
Food Service Department
Qualifications
Education: None.
Licensure: Food Handler within 180 days.
Experience: 2 or more years of food service experience preffered
Certifications: None.
Other: Skills knowledge and abilities: Excellent integrity Takes initiative Good moral character Effectively communicate in English both orally and written Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven grill chopper slicer blender mixer and steamer Also able to push pull and grip 50 pounds and pinch 10 pounds.
Preferred Education: High school diploma or its equivalent.
Preferred Licensure:
Preferred Experience:
Preferred Certifications: Serve Safe Certification.
Preferred Other:
Why Mercy
From day one Mercy offers outstanding benefits - including medical dental and vision coverage paid time off tuition support and matched retirement plans for team members working 32 hours per pay period.
Join a caring collaborative team where your voice matters. At Mercy youll help shape the future of healthcare through innovation technology and compassion. As we grow youll grow with us.
Required Experience:
IC
About Company
Mercy is one of the largest U.S. health systems with 44 acute care & specialty hospitals, over 700 physician & outpatient clinics in Arkansas, Kansas, Missouri & Oklahoma.
