Bulk Unloading Technician, Days

Build your career at Sazerac! With almost 400 years of rich history Sazerac Company has thrived as an independent American family-owned company with operations in the United States and around the world. Since the 2000s Sazerac has averaged double digit growth every year! Sazerac Company produces and markets the most award-winning bourbons and whiskeys in the world including Buffalo Trace Pappy Van Winkle Eagle Rare Blantons and Sazerac Rye. Additionally Sazerac owns many popular brands across a range of spirits including Fireball Southern Comfort Seagrams V.O. Myerss Goldschläger Parrot Bay 99 Brand and Platinum Vodka.

Were proud of our award-winning culture and distilleries. Our Louisville office has been named one of the Best Places to Work in Kentucky four times and our Buffalo Trace Distillery has earned the title of worlds most award-winning distillery through the dedication of our craftsmen for well over 200 years. Whether youre a recent graduate or an experienced professional Sazerac provides extraordinary opportunities for growth with competitive salaries and benefits in an exciting entrepreneurial industry.

This hands-on role includes unloading tanker trucks delivering alcohol managing bulk product transfers and supporting production operations in both indoor and outdoor environments. Youll play an important role in maintaining safety quality and efficiency standards while working closely with cross-functional teams to meet production goals.

Schedule: 2-2-3 rotating schedule Day shift (5:45 AM 6:00 PM)

What Youll Do

• Unload trucks delivering alcohol and manage bulk receiving activities safely and accurately.
• Operate blending batching filtering and transfer processes according to approved formulas SOPs and production schedules.
• Monitor inventory tank readings and documentation to support accurate production and lab approvals.
• Maintain compliance with safety food safety quality GMP and environmental standards while keeping work areas clean and organized.
• Support operational goals by helping improve efficiency reduce waste and collaborate across departments to meet production targets.

Required:

• High School diploma or GED equivalent.
• Minimum of 2 years of experience in a manufacturing processing or batching environment.
• Must be at least 21 years of age.

Preferred:

• Experience with processing batching or blending operations.
• Knowledge of GMP HACCP or food/beverage manufacturing standards.

Physical Requirements

• Ability to lift and move up to 50 pounds without assistance.
• Must be able to work in indoor and outdoor environments

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