Food Preparation Experience Jobs in Boston, MA

Nautilus Pier 4 is hiring line cooks and prep cooks.Pay rate of $23 to $29 /hr inclusive of a kitchen admin fee (4% of nightly sales)Overtime available flexible in times paid time off.Half of health insurance benefits are covered after the first two months of work.Dental & vision More...

MasterBrand Cabinets LLC a leader in the U.S. Cabinet Manufacturing Industry - is looking for a confident results-oriented Manager Full Access Marketing & Trainingto join a high-performing and passionate team responsible for the strategic planning and execution of the MasterBrand More...

Baking and Pastry Department Chef Eastern Standard Kitchen and DrinksOverview of the Concepts:Over the past year Garrett Harker and ES Hospitality have been busy opening several exciting hospitality venues just steps from Kenmore Square and Fenway Park. Among these is the return of Ea More...

LocationParker House HotelAs you pass through the sculpted bronze doors of this luxury Boston hotel you will be enveloped by the timeless beauty that has made the Omni Parker House a landmark since 1855. Experience the perfect blend of modern amenities and historic charm at Americas o More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

The Hilton Boston Park Plaza is looking for a Banquet Chef to join their culinary team! One of the most historic hotels in city this 1060 room property has a premier Back Bay location just steps away from the Boston Common and the Public Garden.The ideal candidate for this position wi More...

In Eatalys 24-hour operating bakery a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.Prepares bread focaccia rolls and other bread items for Eatalys restaurants and retail operations More...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Miss More...

DescriptionPOSITION SUMMARYPrepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens stoves grills microwaves and fryers to prepare foods. Prepare ingredients for cooking including portioning chopping and storing food before use. Prepare and cook food. We More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

DescriptionPOSITION SUMMARYPrepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens stoves grills microwaves and fryers to prepare foods. Prepare ingredients for cooking including portioning chopping and storing food before use. Prepare and cook food. We More...

We are hiring immediatelyfor a full timePREP COOKposition.Location: Delta Sky Club Boston International - 500 Terminal Drive Boston MA 02128.Note: online applications accepted only.Schedule: Full time schedule; days may vary. 3:00 pm to 11:00 pm. More details upon interview.Requiremen More...

The Lead Pastry Cook supports the Pastry Chef by overseeing daily pastry production executing items from the prep list and ensuring high-quality dessert and pastry service. This role involves hands-on preparation of baked goods desserts and other menu items as well as assisting the ba More...

Line Cook prepares all food items according to hotel recipes and standards. As a line cook you proactively prioritize tasks to ensure a consistently high level of service and quality of food for our guests. As a Line Cook you will possess a complete understanding of the menu recipes a More...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

A pastry cook is responsible for pastry preparation plating and presentation.  As a pastry cook you will proactively prioritize tasks to ensure a consistently high level of service and quality of food for our guests. You will possess a complete understanding of the menu recipes a More...

Boston Harbor City Cruises is seeking Cooks for our operation in Boston MA.About You:This person will be adaptable dynamic and embody City Experiences RESPECT Service System.About the Opportunity:The successful Cook is technically competent in food preparation and production contribut More...

In Eatalys 24hour operating bakery a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.Prepares bread focaccia rolls and other bread items for Eatalys restaurants and retail operationsF More...