Executive Chef Jobs in Naples

Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...

DescriptionJob Title: Kitchen InternDepartment: KitchenReports to: Commis demi chefs the partie chefs the partie Sous chefs Executive ChefJob Overview:Kitchen Intern has to collaborate with the kitchen staff in order to prepare meals as ordered by guest and following all our procedures and standards...

THE MISSIONLike Grannys dishes from our childhood our cuisine is generous & of the best this way you are responsible for setting up the dishes and respecting the values of Mama. You are responsible for the quality of service storage and cleaning in the kitchen as well as food storage. You control...

THE MISSIONJust like Mamies cooking when we were children our cooking is generous but high quality . With this in mind you will take part in setting up the pastry dishes (desserts and sweet breaks) and respect Mamas values .You will be responsible for the quality of service tidying and cleaning in...

DescriptionJob Title: Gelato Ambassador Bvlgari Hotel MilanoLocation: Bvlgari Hotel MilanoDepartment: Food & Beverage / KitchenReports to: Food & Beverage Director / Executive ChefPosition OverviewWe are looking for an enthusiastic service-driven and passionate Gelato Attendant to join our exclusive...

DescriptionJob Title: Pastry InternDepartment: KitchenReports to:Junior Pastry Sous chef Sous chefs Executive ChefBasic requirements:Basic knowledge of food preparationBasic knowledge of HACCP proceduresAbility to maintain a high standard of cleanliness in the kitchenEssential Skills:Ability to enfo...

DescriptionJOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assi...

DescriptionPastry Sous ChefBvlgari Hotel MilanoAt Bvlgari Hotel Milano we create more than extraordinary hospitality experiences we craft timeless moments where Italian excellence contemporary luxury and impeccable attention to detail come together. We are looking for a passionate talented and insp...

Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...

DescriptionPart of Marriott International Casa Brera a Luxury Collection Hotel Milan is currently recruiting a Chef de partie-Staff Canteen.Reporting to the Executive Sous Chef the role will be responsible for preparing and serving daily meals for hotel employees in a clean safe and welcoming enviro...

Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...

Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...

Scopri la tua prossima opportunità:Siamo alla ricerca di un/a Pastry Chef de Partie con competenze anche di panificazione dinamico/a e proattivo/a che entri a far parte del nostro team per la stagione 2026.La figura ricercata sarà una risorsa ibrida capace di supportare sia la produzione di pasticce...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionFor the opening of a new exclusive restaurant The St. Regis Rome is casting for an Executive Chef.JOB SUMMARYReporting to the Executive Assistant Manager in charge of F&B he/she is accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally per...

Position OverviewOur Chef de Partie Pastry is a key member of the Pastry Team dedicated to ensuring excellence creativity and consistency within the Pastry section in line with the standards of a 5-star luxury hotel.This role supports the Pastry Chef in overseeing pastry operations ensuring the hig...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...