Executive Chef Jobs in Charlotte

DescriptionNextGen Hospitality Solutions is excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant in Orange. This full-time on-site position offers an incredible opportunity for a culinary professional to lead our kitchen team and deliver exceptional...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Join Our Team as anExecutive Chefat theEmbassy Suites by Hilton Asheville Downtown and Soprana Rooftop Cucina!At Parks Hospitality Group we are looking for an Executive Chef to lead all culinary operations at the hotel including representing and overseeing Soprana Rooftop Cucina a Michelin-recommend...

DoubleTree by Hilton Abilene is seeking an Executive Chef ready to take ownership of a well-positioned hotel and shape its culinary direction with purpose and creativity. This role offers the opportunity to lead both restaurant and banquet operations supporting everything from local gatherings to gr...

The Rehoboth Beach Country Clubs Talon Tribe is seeking a creative and talented Sous Chef!The Sous Chef plays a crucial role in ensuring the success of a la carte dining and special events by delivering high-quality creative and well-executed culinary experiences to the membership and their guests.A...

REAL Food re-fined.Sous Chef - Healthcare Location: Cody WY 82414Compensation: $24.50-$28.50 per hour Full-TimeSchedule: To be discussed during the interview. Days nights weekends and holidays as needed.Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a healt...

What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis:Prepare food c...

DescriptionBring your passion for precision speed and leadership into a fastpaced culinary environment inspired by the intensity and worldclass standards of Gordon Ramsay. This role is responsible for preparing highquality menu items with accuracy and efficiency while performing at a high level unde...

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

DescriptionPOSITION PURPOSEManage all aspects of the food production for outlets including food preparation according to the description. Adhere to sanitation practices.ESSENTIAL RESPONSIBILITIESRead menu to estimate food requirements and helps Executive Chef order food from supplier or procures it...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Sous Chef - Large Senior Living CommunityWe are seeking a creative and dedicated Sous Chef to join our team at a large senior living community in Edmonds. Come join a team of dedicated smart and caring professionals as they work together to create a high-end restaurant experience for residents at Ed...

Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Line Cook. Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach If so keep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wanting more..Line cooks are r...

Signia by Hilton Atlanta is searching for a talentedSous Chefto lead their culinaryteam! This culinary professional will primarily support our elevated sports bar Nest on Four.Signia by Hilton Atlanta is a 976-room milestone property with over 140000 sq. banquet space and 8 unique food and beverage...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Hilton Anatoleis currently seeking a Senior Sous Chefto join our culinary leadership team at SER Steak Spirits!Located in the heart of Dallas the Hilton Anatole offers a dynamic culinary environment for hospitality leaders who thrive on creativity and excellence. Located on the 27th floor overseein...

DescriptionDirector of Food and Beverage at Greenbrier Country Club Chesapeake VA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding rela...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....