Culinary Experience Jobs in Aventura, FL

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality st More...

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

Contract Type: Commission-BasedLocation: Remote / GlobalAbout usAt we do recruitment differently. Were not just filling roles were shaping futures and building meaningful relationships between people and organizations. As a human-first HR and talent consultancy we blend psychology te More...

Recruit eligible youth for Job Corps Program.Conduct outreach activities in communities agencies American Job Centers and public events.Responsible for meeting departmental and center goals and objectives.Conduct orientation and interview with applicants including parent in case of mi More...

What Youll DoProvide virtual 1:1 eating disorder nutrition counseling to adolescent and/or adult patientsPractice within a non-diet weight-inclusive culturally responsive care modelDeliver Medical Nutrition Therapy (MNT) and evidence-based interventions aligned with each patients need More...

In Eatalys 24-hour operating bakery a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.Prepares bread focaccia rolls and other bread items for Eatalys restaurants and retail operations More...

A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes. Reports to the Bakery Manager. Prepares pizzas according to specific recipesComplies with all portion sizes quality standards department rules policies and pro More...

PSI Medical Monitors provide medical input to global clinical studies and advise the teams and business partners while always focusing on patients safety and well-being.Home-Based in United StatesResponsibilities:Advise clients project teams sites data safety monitoring boards re More...

The Lead Butcher is responsible for creating and maintaining quality experiences for each guest that visits Eatalys Retail Meat Counter. Reports to the Fresh Market Manager.Cleans cuts weighs packages and labels meat in accordance with Eatalys high-quality standardsProvides outstandin More...

A Pizza Maker is responsible for producing roman-style pizza alla pala in accordance with our authentic Italian recipes. Reports to the Bakery Manager. Prepares pizzas according to specific recipesComplies with all portion sizes quality standards department rules policies and pro More...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats More...

The Restaurant Manager assists the Restaurant Assistant General Manager (AGM) in the day-to-day operations of Eatalys full-service restaurants. Reports to the Restaurant AGM and oversees front-of-house restaurant staff including servers bartenders food runners hosts bussers and barbac More...

A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager.Cleans cuts weighs packages and labels meat in accordance with Eatalys high-quality standardsProvides outstanding customer service: assists guests in selecting products and shares kno More...

In Eatalys 24-hour operating bakery a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.Prepares bread focaccia rolls and other bread items for Eatalys restaurants and retail operations More...

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.Washes peels slices and mixes vegetables fruits meats cheeses and other ingredients for salads cold pl More...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats More...