Chef de Partie Fine Dining Jobs in USA

WHO WE ARE:Since 1907 Neiman Marcus has been a leader in luxury retail providing a uniquely curated product assortment unparalleled services and exclusive activations for customers in Pursuit of the Extraordinary. Known for creating Neiman Marcus magic through exceptional experiences Neiman Marcus h...

Position Purpose: the chef oversees the kitchen operations and assists in menu development inventory purchasing of suppliesand cost Responsibilities/Accountabilities:As Manager Assist executive chef when he is present and take responsibility when he is absent (specific examples: find staff to coverc...

Chef de Cuisine: Run the Line Lead the Kitchen Own the MenuYour next kitchen is loud busy and ready for a leader who thrives on it.This high-volume full-service Polished Casual restaurant needs a Chef de Cuisine who can keep quality high when every table is full. You will run the back of house devel...

OverviewTown and Country Resort is seeking a talented energetic and hands-on Chef de Cuisine to lead the culinary operations at Lapper Sports Bar Kitchen. This role is responsible for delivering high-quality food maintaining consistent execution developing a strong culinary team and creating an enga...

Chef de CuisineHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openi...

Overview:Be able tolead the culinary team helping between both Banquets and Restaurant operations. This critical member of our culinary team has an overall responsibility for the efficient and effective running of the kitchens and food :Manage the daily production preparation and presentation of all...

Epping Forest Yacht & Country Club is one of the most premier places to work in Northeast Florida. People are our greatest asset and we are currently seeking people like you who have a desire to join our in it for you Top pay - Flexible scheduling - Company provided uniforms and dry cleaning benefit...

Chef de CuisineHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openi...

Overview:Monitor daily production preparation and presentation of all food for the hotels restaurant(s) and room service to ensure a quality consistent product is produced which conforms to all Omni quality and consistency associates schedules training developing coaching and counseling conducting r...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

JOB OVERVIEW: Under the general guidance of the Executive Sous Chef the Chef de Partie is responsible for coordinating supervising and directing all aspects of the Culinary department food production while maintaining profitable Food and Beverage operations and high-quality products and service leve...

The Chef de Cuisine is responsible for overseeing all culinary operations ensuring the highest standards of food quality presentation and consistency. This role focuses on food preparation and execution along with developing innovative menus and maintaining cost controls to optimize efficiency and p...

JOB PURPOSE: Overall responsibility for the efficient and effective running of the kitchen and food production outlet ensuring operating costs are minimized. The execution of Barchetta located in the Omni Fort Lauderdale and company policies/procedures ensuring that all services provided achieve the...

The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eatalys restaurants. The CDC ensures quality standards are consistently met in the areas of food production team management and guest experience.Reports to the Executiv...

About USLocated in Chicagos Fulton Market neighborhood Aba meaning father in Hebrew is a Mediterranean restaurant with a California influence. With locations in Austin TX Chicago IL and Nashville TN the menu features Top Chef Alum Chef Partner CJ Jacobsons modern approach to Mediterranean cooking an...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Who We AreBased in San Antonio Texas Zachry Hotels is a proven leader in the developmentmanagementand ownership of hospitality assets. At Zachry Hotels we are passionate about hospitality and surround ourselves with team members who share that same passion. Our tenure in the hospitality and hotel in...

WERE CHANGING ENTERTAINMENT. COME JOIN US.Were always looking for talent that believes in having fun. At PENN Entertainment youll get to be a part of an exciting industry where the days and nights are fast paced. Youll work with an incredibly diverse set of coworkers driven by their enthusiasm for h...

Position Purpose: the chef oversees the kitchen operations and assists in menu development inventory purchasing of supplies and cost Responsibilities/Accountabilities:As ManagerAssist executive chef when he is present and take responsibility when he is absent (specific examples: find staff to cover...

OverviewSouth Floridas beacon of hospitality Pier Sixty-Six Resort returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the ext...