Banqueting Sous Chef Jobs in USA

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

Hotel :Hilton Charlotte Airport2800 Coliseum Centre DriveCharlotte NC 28217Full timeCompensation Range : $22.00-$25.00 per hourCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on...

Join Our REAL Food Mission!Sous Chef - Healthcare Cafe Location: San Francisco CA 94115Pay: $80000-$85000 annually 5% bonus potential! Full-TimeSchedule: Open availabilityJob SummaryWe are seeking a highly motivatedSous Chef to turn fresh ideas into unforgettable diningpartnering with the Executi...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand all while providing 5-star food and service! We look for those who are passionate about growth as...

Food Manufacturing Associate position is to be responsible for the accurate and efficient processing of ingredients forProduction utilization. May be required to perform any additional responsibilities assigned by the event of absence the position will be filled by another adequately trained Food Ma...

This is a remote position.Resort/ Hotel Specialist-WFH As a Resort/Hotel Specialist you will be responsible for creating unforgettable vacation experiences for travelers by recommending booking and coordinating stays at any resorts worldwide. This business opportunity requires exceptional custo...

Creating an engaging work environment for Colleagues of the Fairmont Century Plaza is as important as turning moments into memories for our guests. The standards and values you model as the Banquets Sous Chef will inspire your team - not only to ensure exceptional culinary service but also to grow t...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef is a focused management presence not only maintaining food quality standards but also training and inspir...

Salary:$16-$18/hourSchedule: Part time In this position your main responsibilities will include:Greet and direct all visitors to the front desk in a friendly and helpful way.Answer all incoming phone calls and transfer the calls or take messages as appropriate.Respond to resident and family member q...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living Mercer Island is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing foo...

C. Ellets Steakhouse is the premier dining experience of The Battery offering top tier steaks incredible seafood and delicious craft cocktails. C. Ellets pays homage to the great American steakhouses and Chef Hopkins time spent cooking in New Orleans. From fast-paced game days to relaxed private din...

OverviewSous ChefHiring Now!Are you interested in a career without late nights and clear growth opportunitiesAegis Living Mercer Island is looking for a Sous Chef to provide quality meals and care to our senior residents. The Sous Chef is responsible completing essential kitchen tasks preparing foo...

DescriptionExecutive Sous Chef at Nags Head Golf Links Nags Head NC InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and...

OverviewDallas HotelThe Omni Dallas Hotel in the center of the revitalized downtown Dallas is connected via sky bridge to the Dallas Convention Center and close to restaurants shops entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification...

Employment Type:Full timeShift:Day ShiftDescription:Every day youll discover new friends you probably wouldnt meet on Instagram and experience an adventure you wont be able to fit in a Snapchat story. Join us at Trinity Health Senior Communities youll be inspired by our residents and their stories....

Who WE Are:Our mission is to be Chicagolands premier gaming and entertainment destination celebrated for unparalleled hospitality and an unforgettable guest experience. Were not just a casino; were a community where our team members thrive with countless opportunities for career growth and a workpla...

OverviewOrlando Resort at ChampionsgateThe Omni Orlando Resort at ChampionsGate is surrounded by 36 holes of championship Orlando golf and 15 acres of recreation this four-diamond resort is one of the nations premier golf meeting and leisure addition to walk-out golf guests may choose to relax in o...

Position SummaryThe Chef prepares quality meals for patients in accordance with all applicable laws regulations and Life Care standards.Education Experience and Licensure RequirementsGraduate of an approved American Culinary Federation (ACF) culinary program or have completed another recognized culi...