Pastry Jobs in UK

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all food items assigned to your station and upkeep your designated area with supplies an...

Pastry Chef3 AA Rosette Restaurant Michelin Ambition Lake DistrictUp to 38000 Gratuities (200400 pcm)50 Hours No Split Shifts Live-In AvailableAn exciting opportunity has arisen for a Pastry Chef to join a luxury boutique hotel in the Lake District as the kitchen enters a new phase under refres...

Senior Pastry Chef de Partie4 Red Star 3 AA Rosette Country House Hotel35000 Tips/Service Charge48 Hours Live-In AvailableLocation: Northamptonshire (near Kettering)An excellent opportunity has arisen for a Senior Pastry Chef de Partie to join one of Northamptonshires most prestigious country hou...

Join Crerar Hotels Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality At Crerar Hotels we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out we have fantastic oppor...

Senior Pastry Chef de Partie4 Red Star 3 AA Rosette Country House Hotel35000 Tips/Service Charge48 Hours Live-In AvailableLocation: Northamptonshire (near Kettering)An excellent opportunity has arisen for a Senior Pastry Chef de Partie to join one of Northamptonshires most prestigious country hou...

Working hard to ensure that consistent quality products are produced following all DO & CO standards  Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate the team to have the ability to ada...

Pastry Chef3 AA Rosette Restaurant Michelin Ambition Lake DistrictUp to 38000 Gratuities (200400 pcm)50 Hours No Split Shifts Live-In AvailableAn exciting opportunity has arisen for a Pastry Chef to join a luxury boutique hotel in the Lake District as the kitchen enters a new phase under refres...

Key Responsibilities:To lead and develop pastry offer and ensure high standards are met across all areas of home baking and desserts as agreed with Executive/Head ChefTo ensure food production standards costs and menu planning are carried out in a timely fashion as agreed with the Executive Chef/Hea...

Job DescriptionWe are delighted to be working in partnership with an exceptional 5-star country house hotel set within acres of beautiful land in Berkshire. With a philosophy rooted in sustainability seasonality and a deep respect for provenance this is a kitchen where pastry is treated as a true cr...

Crafting exceptional moments through skill creativity and careJoin the celebrated pastry team at Nobu Hotel London Portman Square as our Pastry Chef de this role youll take ownership of your section producing beautifully executed pastry dishes that reflect Nobus refined style and global reputation....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

We are looking for a talented Pastry Chef de Partie to join the Benugo Hospitality team at the prestigious Nomura offices in the heart of the City of London.This is a fantastic opportunity to be part of a dynamic kitchen delivering high-quality hospitality events and fine dining experiences in a cor...

Key Responsibilities:Prepare and present a range of freshly made desserts cakes and baked goods to a consistently high standardCollaborate with the Head Chef and wider kitchen team to create innovative seasonal dessert menusMaintain an organised and hygienic pastry section ensuring all daily tasks a...

Join Crerar Hotels Where Passion Meets Hospitality!Are you looking for a rewarding career in hospitality At Crerar Hotels we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out we have fantastic oppor...

 Scope Of Position The role off Pastry Sous Chef Tourrier will be responsible for day to day running and supervision preparation and service of food within the pastry department the Pastry Sous Chef Tourrier role will have an emphasis on bakery and dough production.Taking a leading role in managing...

Job DescriptionLocated within a much-loved family-run restaurant in the heart of Surbiton this is a brilliant opportunity for a talented Head Pastry Chef to lead a small passionate pastry team in a highly respected 2 Rosette kitchen.This restaurant has built a fantastic reputation for its refined ye...

We currently have an amazing opportunity to join our team as Senior Chef de Partie.Join our Team at Dumbleton Hall HotelReturn to Life Lived Grand Help Us Bring It to Our GuestsAt Dumbleton Hall we do not simply run a hotel.We steward a great English manor a place where every guest is received as...

Key Responsibilities:Prepare and present a range of freshly made desserts cakes and baked goods to a consistently high standardCollaborate with the Head Chef and wider kitchen team to create innovative seasonal dessert menusMaintain an organised and hygienic pastry section ensuring all daily tasks a...

Chef de Partie / Pastry Chef de Partie Michelin Guide 3 AA RosettesLocation: Chinnor Oxfordshire (OX39)Hours: 45 hours 4.5 days per weekSalary: Up to 32000 tipsLive-in available (75 per week)About the RoleA rare opportunity has become available for a talented Chef de Partie with strong pastry exp...

COME AND JOIN US . . . We are seeking an experienced creative and ambitious Chef de Partieto join our Pastry Nights Culinary team. At Gleneagles we pride ourselves on delivering extraordinary culinary experiences for our guests. From elegant afternoon teas and indulgent desserts in our restaurants t...