Food Handling Jobs in Knutsford

Coordinate and supervise kitchen team members ensuring high performance and cohesive teamworkMaintain exemplary personal appearance hygiene standards and proper food handling proceduresWork closely with commis 1 on daily operations and communicating updates to the teamOversee and demonstrate cooking...

Handle all incoming calls promptly professionally and in accordance with brand standards.Direct calls to the appropriate departments or colleagues with accuracy and efficiency.Manage wakeup calls guest messages and voicemail services.Respond to guest enquiries with courtesy product knowledge and a s...

To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training where necessaryTo deputise the Executive Sous and Head Chef in their absenc...

To co-ordinate functions and activities throughout the Main Kitchen. To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental train...

Coordinate and supervise kitchen team members ensuring high performance and cohesive teamworkMaintain exemplary personal appearance hygiene standards and proper food handling proceduresWork closely with Sous Chefs on daily operations including reviewing function sheets and communicating updates to t...

Coordinate and supervise kitchen team members ensuring high performance and cohesive teamworkMaintain exemplary personal appearance hygiene standards and proper food handling proceduresWork closely with Sous Chefs on daily operations including reviewing function sheets and communicating updates to t...

To co-ordinate functions and activities throughout the Club Lounge Kitchen To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training...

Assign detailed duties to all culinary Heartists providing hands-on instruction to maintain Fairmonts high standards of gourmet mastery while fostering a culture of mutual respect and professional empowerment.Ensure 100% adherence to Fairmonts grooming and deportment standards acting as a role model...

You will be accountable for:Setting budgets and forecasts for Restaurant.Analysing P&L and month-end reports identifying deviations from business goals.Participating in management meetings to reviewing progress and support annual business planning.Leading and managing the kitchen team to maximise F&...

What You Will Be Doing: Ensure the smooth operation and coordination of the hotel through respective Department Heads (Front Office Housekeeping Golf Spa & Health Club Food & Beverage and Culinary)Lead by example Ensuring delivery of a consistently exceptional luxury guest experience across all area...

Were looking for a Head Chef to help lead the kitchen team in our busy HotelYou will support the Executive Head Chef and be responsible for a diverse team serving the highest standard of food seven days per week. Our kitchen can serve over a thousand meals per week including breakfast lunch dinner r...