Restaurant Experience Jobs in Thailand

Warmly welcoming every guest and establishing a professional connection by respectfully interacting with them and understanding their needsCheck identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products.Mix drinks cocktails and other bar beverag...

As a Sous Chef you will be second in command and report directly to the Chef de Cuisine. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook...

As a Restaurant Hostess you should be providing accurate wait times and escorting guests to the dining and bar areas. For this role you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You s...

We are seeking an enthusiastic and experienced Restaurants Manager to join our team. As the Restaurants Manager you will be responsible for overseeing the daily operations of our dining establishments ensuring exceptional customer service and driving business growth.Lead and inspire a team of restau...

DescriptionPOSITION SUMMARYThe Bartender is responsible for preparing and serving beverages to guests in accordance with The St. Regis brand standards. This role ensures the bar area is clean well-stocked and organized while delivering exceptional personalized service to create memorable experiences...

DescriptionPOSITION SUMMARYAnswer guest questions or concerns regarding the origin vintage and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare d...

Ensure that you fully understand the business strategy and positioning of the property/brand and that you are able to effectively articulate this positioning in the marketplace.  This is a responsibility of sales and marketing professionals regardless of their responsibility level.Maintain a persona...

Line of ServiceAdvisoryIndustry/SectorNot ApplicableSpecialismValuationManagement LevelManagerJob Description & SummaryA career in our Valuations practice within Deals Transaction Services will provide you the opportunity to help organisations realise the potential of mergers acquisitions and divest...

JOB DESCRIPTION:Job Description : Omni Channel ManagerStrategy Development & Implementation: Develop O2O (Online-to-Offline) strategy and roadmap for Online channels including e-Retailers- & Brick and MortarChannel Integration:Lead strategic projects that will drive the business towards full omnic...

Job Description:The company is currently seeking a Deal Manager to create profitable commercial proposals with the sales team. This role aims to achieve in-year revenue and profitability goals for products as well as manage the products entire contribution across the sales lifecycle.Responsibilities...

DescriptionGrow the businessDrive retail production and wholesale results with assigned distributors; own weekly forecasts and sales reporting.Manage inventory/stock allocation and implement corrective action plans to hit targets.Monitor distributor financials and sales KPIs; identify and correct pe...

DescriptionPOSITION SUMMARYThe Assistant Bar Manager supports the Bar Manager in overseeing bar operations ensuring exceptional guest service and maintaining compliance with company standards. This role involves supervising staff managing inventory and assisting with financial and administrative tas...

What are we looking forA Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 5-8 years as Head of Food & Beverage in a 4 /...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a...

A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotels continuing effort to deliver outstanding guest service and financial profitability.What will I be doingA Restaurant Supervisor will be responsible for assisting managemen...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYKitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g. kitchen food and beverage employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean l...

DescriptionPOSITION SUMMARYAnswer guest questions or concerns regarding the origin vintage and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare d...

DescriptionPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Complete opening and closing duties as necessary including setting up necessary supplies and tools cleaning all equipment and areas locking doors etc. Maintain cleanliness of...

You will be supporting in delivering the efficient People & Culture services to the corporate team members within those businesses across the Minor Hotels to administer recruitment activities performance management compensations & benefits team member development employee communication & activities...