Sous Chef Jobs in International

Are you a creative hands-on chef who loves motivating a team and delivering amazing food Were looking for a Chef de Partie to join our vibrant kitchen team at Parkdean this role youll work closely with the Head and Sous Chef helping run a smooth and efficient kitchen that serves up delicious meals...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

Benefits:401(k)401(k) matchingCompetitive salaryDental insuranceEmployee discountsFree food & snacksFree uniformsHealth insurancePaid time offVision insuranceWellness resourcesPrestonwood Country Club Restaurant Chef (A La Carte) Country ClubWe are seeking an energetic creative and hands-on Restaur...

Benefits:401(k)401(k) matchingCompetitive salaryDental insuranceEmployee discountsFree food & snacksFree uniformsHealth insurancePaid time offVision insuranceWellness resourcesPrestonwood Country Club Restaurant Chef (A La Carte) Country ClubWe are seeking an energetic creative and hands-on Restaur...

OverviewOpportunity: Steward / DishwasherPerform dishwashing and kitchen cleaning functions.Your Growth PathCook or Stewarding Supervisor - Executive Steward or Sous ChefYour FocusWash dishes glassware flatware pots and pans.Operate dishwashing and other kitchen cleaning equipment.Place clean dishes...

Chef De PartieSat on the banks of the Thames at Ballast Quay The Cutty Sark has welcomed guests to Greenwich for over two hundred years.We are proud to be part of this long-standing tradition of serving the very best of premium British produce in all of our seasonal dishes accompanied by fine wines...

Job Title Position: Chef De PartieReports to: Head ChefLocation: Aldwark Manor Estate Aldwark Nr. Alne York YO61 1UFHours of work: 46 hours per weekBenefits:Apprenticeship and other development opportunities. Share of gratuities. Hospitality Rewards platform. Employee Assistance Program. Free meals...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

What are we looking forAn Executive Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High School diploma or equivalent.10-15 years as Head...

We are excited to offer an excellent opportunity for a salaried GP to join our well-established forward-thinking practice in Leiston Suffolk.This salaried GP position involves 6-8 sessions per week with no weekend or extended hours. You will work autonomously while contributing as part of a collabor...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

About You: The ideal candidate for this position will have the following experience and qualifications:Completed kitchen apprentice or chefs training courses for at least one year.A minimum of 1 year experience in similar role.A minimum of 2 years experience working in 5-star international luxury en...

Rejoignez la famille Cassaros et faites vibrer lart de vivre à litalienne !Derrière la porte du 25 rue de Buci à Saint-Germain-Des-Près en lieu et place de lancien Germain ouvrira un nouveau restaurant italien: Le Cassaros.Pensé comme un hommage à lItalie des années 50 Cassaros sera à la fois un lie...

WHATS THE JOBThe Sous Chef reporting to the Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation serving and control of cooked and uncooked food; training of staff and ensuring that staff follows pres...

Main responsibilitiesAssists the Executive Head Chef in supervising the functioning of all kitchen employees facilities costs to ensure maximum Food and Beverage departmental profit is achieved.Assists the Executive Head Chef in controlling and analysing on an on-going basis the following:a) Quality...

To co-ordinate functions and activities throughout the Main Kitchen. To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental train...

To assist the Executive Sous Chef and Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental training where necessaryTo deputise the Executive Sous and Head Chef in their absenc...

Reporting to the Chef de Cuisine responsibilities and essential job functions include but are not limited to the following:             ResponsibilitiesUnderstand the importance and demonstrate a commitment to our Our Culinary Culture.As a Cook you will display an openness and willingness to learn a...

Our Cooks show inspired quality in all of their work.  Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Che...