Knife Skills Jobs in Singapore
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7 Jobs Found | Sort By : Relevance | Posted Date
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Chef De Cuisine (banquet Chinese Cuisine)
Accorhotel
The Chef de Cuisine is the culinary ambassador of the event spaces at Raffles Hotel Singapore leading the outlets additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quality...
Banquet Chef (western Banquets)
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...
Sous Chef (new Restaurant)
Accorhotel
The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant leading the venue additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quality and gue...
Cook I (all Day Dining In-room Dining)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items.Regulate temperature of ovens broilers grills and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion arrangement and food garnish.Maintain food logs.Monitor the quality and quantity of food th...
Commis Cook
Ihg
DescriptionDuties & ResponsibilitiesPrepare food in accordance with portion and quality standards specified in recipes.Assist department head to controls and monitors departmental costs on an ongoing basis to ensure performance against budgetProvides support on daily operations and mise en placeEsta...
Demi Chefcommis Cook (pastry) Intercontinental Sin...
Ihg
DescriptionYOUR DAY-TO-DAY Adhere HACCP policies and procedures within the hotel Maintain cleanliness and hygiene of your work stations and maintenance of equipments Communicate with team member of hazardous situation and notify supervisors of potential dangers Prepare production for daily usage...
Cook Ii
Marriott Hotels Resorts
DescriptionJOB SUMMARYTo prepare food in accordance with Marriott Standard of food quality presentation and sanitation.DUTIES AND RESPONSIBILITIESEssential Functions:Prepare all food for breakfast lunch and dinners maintain food quality and service in accordance with standardised company recipes pro...