Hygiene & Compliance Manager

We are looking for a Hygiene & Compliance Manager to join our team

As a Hygiene & Compliance Manager we rely on you to:

• Be responsible for maintaining the highest level of sanitation and hygiene standards in the hotel

• Ensures all food served to guests and colleagues are free of microbiological chemical and physical contamination and all work areas conform to minimum requirements set by local health authorities.

• Manage review and address all matters related to SFS or Local Food Safety Regulation

• Document controller and main lead for ISO Audits and Certifications

We are looking for someone who:

• Has proven experience in hygiene compliance quality assurance or a related field

• Possesses strong knowledge of regulatory standards and best practices

• Demonstrates excellent attention to detail and problem-solving skills

• Has strong communication abilities

• Is proactive organized and able to work independently

• Is comfortable conducting audits and delivering training

• Is able to work 5-day work week with shift rotations that include weekend and public holidays

Required Certifications:

• Food Hygiene Auditor Certificates HACCP Level 3 Certificate ISO 22000/FSSC 22000 Internal Auditor Food Safety Level 1&3

• ISO Internal Auditor Certificates ISO 9001:2015 (Quality) ISO 45001:2018 (Health & Safety) & ISO 14001:2015 (Environmental)

• Good to have: ISO 22000 Lead Auditor Certification / Food Safety Level 4