Kitchen Chef Jobs in Saudi Arabia
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19 Jobs Found | Sort By : Relevance | Posted Date
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Bakery Chef
Accorhotel
Creating and developing new recipes for various baked goods including seasonal items and ensuring consistency in recipe execution. Preparing a wide range of baked goods such as cakes cookies pies breads and other pastries using both traditional and modern techniques. Monitoring inventory levels of b...
Kitchen Manager (sous Chef)
Hilton
A Kitchen Manager will work to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Kitchen Manager will work to manage aspects of the kitchen to deliver an excell...
Kitchen Manager (sous Chef)
Hilton
A Kitchen Manager will work to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Kitchen Manager will work to manage aspects of the kitchen to deliver an excell...
Demi Chef De Partie-hot Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Food Production Superhero (chef De Partie)
Hilton
A Food Production Superhero is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Food Production Superhero will supervise staff and ensure high levels of foo...
De Chef De Partie Cold Kitchen
Accorhotel
Duties & ResponsibilitiesSection Management: Organize and set up the assigned section of the kitchen to enhance speed and maximize productivity.Consistent Preparation: Ensure all dishes from the section are prepared consistently according to standard recipes.Culinary Standards Compliance: Assist the...
De Chef De Partie Hot Kitchen
Accorhotel
Duties & Responsibilities Section Management: Organize and set up the assigned section of the kitchen to enhance speed and maximize productivity.Consistent Preparation: Ensure all dishes from the section are prepared consistently according to standard recipes.Culinary Standards Compliance: Assist th...
Indonesian Commi Chef (hot Kitchen)
Jobs For Humanity
About the RoleWe are seeking a passionate and detail-oriented Commis Chef (Hot Kitchen) to join our culinary team. The role demands precision creativity and consistency in preparing high-quality dishes while maintaining the highest standards of hygiene and safety. You will assist senior chefs in dai...
Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Chef De Cuisine | Chinese Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Chef De Partie - Cold Kitchen
Accorhotel
Are you ready to take your culinary career to the next level Were seeking a talented and passionate Chef De Partie to join our dynamic kitchen team in Jeddah Saudi Arabia. As a key member of our culinary staff youll play a crucial role in creating exceptional dining experiences for our guests.Prepar...
Demi Chef De Partie - Cold Kitchen
Accorhotel
We are seeking a highly skilled Data Center Design Professional (DCDP) to join our team in Riyadh Saudi Arabia. In this role you will be responsible for designing and planning state-of-the-art data center facilities that meet our organizations growing needs and industry standards.Develop comprehensi...
Chef De Partie Main Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Junior Sous Chef Breakfast Hot Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...
Chef De Partie - Cold Kitchen
Malmaison Hotel Du Vin
Role: Chef de Partie Cold KitchenLocation: Fraser Suites Riyadh Saudi ArabiaSalary:CompetitiveFrasers Hospitality is looking for a Chef de Partie to join the team at Fraser Suites Riyadh. As Chef de Partie you willplay a key role in delivering exceptional culinary experiences within our ho...
Chef De Partie Cold Kitchen
Accorhotel
Coordinates functions and other activities within the cold section at the Kitchen Department and with other F&B department heads and supervisors.Assists the Executive Chef in controlling on a day to day basis the following:Quality levels of production and representation of all food items produced.Cl...
Chef De Cuisine Main Kitchen
Accorhotel
Summary:The Chef de Cuisine Main Kitchen is responsible for the daily operation supervision and overall performance of the resorts main production kitchen. This key leadership role ensures the seamless delivery of highquality cuisine across multiple outlets including allday dining inroom dining sta...
Sous Chef Main Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Junior Sous Chef Italian Kitchen
Marriott Hotels & Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...