Food Jobs in Kuwait

Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 2- Prepare variance analysis for food & beverage and communicating with relevant parties. 3- Update and maintain receipts into the OMEGA system. 4- Check and verify systems transactions/operations More...

To assist culinary team to enhance team spirit, develop credibility, respect, openness and trust. To have a complete understanding of, and adhere to the company s policy on Safety Procedures and Practices. To have a complete understanding of, and adhere to the company s policy rela More...

Implement and maintain the brand standard recipes and specifications to ensure consistency and quality of all dishes served. Manage the kitchen operations including food preparation, cooking, and presentation. Ensure the kitchen is running efficiently, and all dishes are served in More...

Assist chefs in preparing and executing dishes in different kitchen sections. Follow established recipes and culinary standards with attention to detail. Maintain food quality, taste, and presentation to meet high standards. Learn and gain experience in various aspects of kitchen More...

Strong product management background in B2C Experience in requirements management for the data team and analysts Background in datadriven decisionmaking Demonstrated success in implementing growth strategies Track record of improving user retention and revenue Proficiency in analytic More...

To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a More...

DLA Troop Support Subsistence Directorate provides full line food distribution service in the IJKS countries. DLA are proud to support the warfighter and federal partners with quality nutritious foods to meet a variety of demands.Follow the DLA Subsistence Prime Vendor (SPV) responsib More...

DLA Troop Support Subsistence Directorate provides full line food distribution service in the IJKS countries. DLA are proud to support the warfighter and federal partners with quality nutritious foods to meet a variety of demands.Follow the DLA Subsistence Prime Vendor (SPV) responsib More...

Coordinate the selection, training, development, and evaluation of employees in the Bakery Kitchen through effective management and leadership to ensure that established cultural and core standards are met. Plan, organize, control and direct the work of employees responsible for pr More...

This is a heading Strong product management background in B2C Experience in requirements management for the data team and analysts Background in datadriven decisionmaking Demonstrated success in implementing growth strategies Track record of improving user retention and revenue Profi More...

The Assistant Chef will be responsible for daily meal preparation, cooking, and presentation. The Assistant Chef will work with the Head Chef and other team members to ensure that all meals are prepared to the highest standards of quality and taste. The Assistant Chef will also be r More...

Deliver food orders including any special needs or requests to the guest in-room, check completed kitchen orders with the order taker or guest’s original order; transport items to the guestroom in a timely manner to ensure proper food quality. Greet guests, describe selected More...

Prepare and cook a wide range of dishes, ensuring consistent quality and taste according to the companys recipes and standards. Collaborate with the culinary team to plan and execute menus for various events and functions. Maintain high standards of food hygiene and cleanliness in More...

Our client is a casual Iranian restaurant based in Jeddah, KSA, looking to hire a Consultant Chef for a short-term contract.ResponsibilitiesDesign and develop new dishes Ensure that all the food meets the highest quality standards & is executed on timeTrain the team Qualifications More...

Key Responsibilities of the Server/Waiter/Waitress:-Supports the smooth running of the food & beverage department, where all aspects of the guest food beverage service experience are delivered to the highest levels-Works as part of a team that maximizes guest satisfaction and com More...

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared Control labor and operating expenses through effective organization, purchasing decisions, and inventory control Ensure More...

Duty/Assistant Manager Caf Anatolia is a growing cafe chain with 12 branches throughout the North We have an excellent reputation for fresh, healthy and Turkish cuisine made to order for our We serve over 15000 customers in a week with a team of over 110 employees in the We are More...

An opportunity for a Head Chef arose with our client in KSA for an upscale Japanese restaurant.What will you do?Assist the Group Executive Head Chef in creating new menu items and new recipes if neededEnsure that all the food meets the highest quality standards & is executed on ti More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...

Prepare and execute dishes according to established recipes and standards. Maintain the highest standards of food quality, taste, and presentation. Collaborate with senior chefs to assist in menu planning and development. Ensure strict adherence to food safety and sanitation stan More...