Kitchen Staff Jobs in International
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Director, Product & Tech Global Food Services
Delivery Hero
We are looking for a Director of Product & Tech to lead the digital backbone of our Cloud Kitchens vertical. GFS is Delivery Heros physical infrastructure arm that builds cloud kitchens to facilitate the geographic expansion of restaurants and your mission is to oversee its digital ecosystem. You wi...
Executive Sous Chef | Full-time | Polar Park
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Pastry Commis
Career Maker Consultant Bpc
Job Title: Pastry CommisLocation: Jeddah Saudi ArabiaEmployment Type: Full-TimeAbout the Role:Our client in Jeddah is looking for a skilled Pastry Commis to join their culinary team. The role involves assisting in the preparation baking and presentation of a variety of pastries desserts and baked go...
Kitchen Supervisor, Contract Meals
Farestart
Kitchen Supervisor Contract MealsDepartment: Social EnterpriseStatus: Non-Exempt Full-TimeLocation:Seattle WA.Pay Rate: $32.29 - $36.18/hourABOUT THE ORGANIZATIONFareStart has been helping people transform their lives through food for 30 years one person one job and one community at a time.People e...
Sous Chef Thai Restaurant
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Chef De Partie Indian Curry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef El Patio Del Gaucho Sheraton Milan San S...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARY:We are looking for a Sous Chef to join our restaurant El Patio del Gaucho by Javier Zanetti. The selected candidate will support the Head Chef in the daily management of the kitchen ensuring high standards of quality food safety and service. They will collaborate with the...
Sous Chef Iii-north Charleston Coliseum
Sodexo Live
Sous Chef III Pay Rate - $20.00 -$25.00 / Hr. We are currently seeking a Sous Chef III at the North Charleston Coliseum.The Sous Chef III position is an hourly position and reports to a more senior Sous Chef or Executive Chef. It is the first level of supervision within a Sodexo Live! commercial kit...
Sous Chef Iii Safe Credit Union Convention Center
Sodexo Live
Sous Chef III Pay Rate - $25.00 -$31.50 / Hr. Sacramentos downtown SAFE Credit Union Convention Center reopened in the spring of 2021 after a stunning renovation and expansion. The new Convention Center offers 240000 square feet of meetings and event space along with a new outdoor activities plaza t...
Chef De Partie
Qureos Inc
Our Group is seeking a highly motivated and experienced Chef De Partie to join our culinary team in Riyadh Saudi Arabia. This is a full-time position offering an exciting opportunity to work in a fast-paced and dynamic environment. The successful candidate will be responsible for managing a specific...
Head Chef Basta Örebro
Basta
Dream Big - Join Basta!Basta is a casual dining restaurant brand offering great guest experiences in beautifully designed places. With a colourful inspiration from the narrow streets of Amalfi up to the north of Milano we are proud of our generous food and an authentic Italian hospitality. The conce...
F&b Order Taker
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYTake room service orders over the phone. Answer questions on menu selections and check with kitchen staff. Answer guest questions or concerns regarding the origin vintage and style of various wines. Place and log call back for room service order. Notify guests and manageme...
Hiring For Head Chef Indian Cuisine To Work In Kuw...
2coms
Excellent Job Opportunity for a Head Chef - Indian Cuisine to work in Kuwait! Location: Kuwait Salary: KWD 650 (Basic) 1 Duty Meal.Age Limit: Maximum 38 yearsResponsibilities:Plan develop and execute authentic Indian menus including North & South Indian Tandoori Curry Biryani and regional specialti...
Commis Chef Breakfast Shift
Accorhotel
Were on the lookout for talented Commis Chefs to join our vibrant kitchen team for breakfast shift at Farra!Farra is the flagship restaurant of the soon-to-open HYDE Perth showcasing modern Greek and Mediterranean flavours. Farra combines coastal Cycladic style with a relaxed yet sophisticated atmos...
Cook Casual
Summerset
Were looking for a dedicated Cook to join our team at Summerset by the Lake in Taupo! This is more than just a kitchen job its a chance to be part of something meaningful where every meal you prepare brings joy comfort and nourishment to the lives of our residents.As a Cook you will play an essenti...
Sous Chef- Pan Asian
Accorhotel
Working closely with Director of Culinary Operations to assure standards are being met in all other aspects of the commissary operationResponsible for the development of new menus and product development supported with proper details analysis and accurate costing Provide guideance to senior culinar...
Forecourt Kitchen Assistant Rola Toyota Bredasdorp
| Rola Motor Group
Job Advert SummaryRola Toyota Bredasdorp is seeking a reliable energetic and hardworking Kitchen Assistant to join our Forecourt team. If you have a passion for food preparation cleanliness and teamwork we want to meet you! The Kitchen Assistant plays a vital role in ensuring efficient kitchen opera...
Junior Sous Chef (osc)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Cook Evenings
Community Health Systems
DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...
Hospitality All Rounders
Compass Group
ESS provides multi-service capability to major companies and organisations operating in remote sites gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world from oil rigs in the North Sea to gold mines in the Australian Out...