Commis Chef (MFX)

AccorHotel

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profile Job Location:

Hounslow - UK

profile Monthly Salary: Not Disclosed
Posted on: 8 hours ago
Vacancies: 1 Vacancy

Job Summary

As our next Commis Chef you will play an important role in supporting the kitchen team to deliver quality food consistently and efficiently in a fast-paced hotel environment.

You will:

  • Assist in the preparation and presentation of dishes to agreed brand and company standards
  • Ensure all mise-en-place is prepared and ready for service
  • Maintain cleanliness organisation and hygiene across all kitchen areas
  • Follow food safety procedures from storage through to preparation and service
  • Support the Chef team during breakfast lunch dinner and event service
  • Help with stock rotation deliveries and storage procedures
  • Work collaboratively with colleagues to deliver a great guest experience
  • Carry out any additional kitchen duties as requested by senior chefs or management

Qualifications :

We are looking for someone who is enthusiastic reliable and passionate about food.

You should ideally have:

  • Previous kitchen experience in a hotel restaurant or catering environment (preferred but not essential)
  • A positive attitude and willingness to learn
  • Good understanding of food hygiene and safe working practices
  • Ability to work efficiently under pressure
  • Strong teamwork skills
  • Flexibility to work mornings evenings weekends and bank holidays
  • A genuine passion for hospitality and guest satisfaction

Food Safety Level 2 certification is desirable but training can be provided.


Additional Information :

By joining Ibis Budget London Heathrow Central you become part of the Accor global network offering endless opportunities to grow learn and shape your future.

We are an inclusive employer committed to diversity equality and creating a workplace where everyone feels they belong.


Remote Work :

No


Employment Type :

Part-time

As our next Commis Chef you will play an important role in supporting the kitchen team to deliver quality food consistently and efficiently in a fast-paced hotel environment.You will:Assist in the preparation and presentation of dishes to agreed brand and company standardsEnsure all mise-en-place is...
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About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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