Hana Group

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

 En tant que stagiaire ANALYSTE au sein de notre Direction Stratégie et Performance opérationnelle vous intervenez en soutien de léquipe (5 personnes) notamment sur :   Coordination et bonne exécution de projets stratégiques : en lien avec lensemble des équipes terrain et support sur

 En tant que stagiaire ANALYSTE au sein de notre Direction Stratégie et Performance opérationnelle vous intervenez en soutien de léquipe (5 personnes) notamment sur :   Coordination et bonne exécution de projets stratégiques : en lien avec lensemble des équipes terrain et support sur

- Assurer le bon déroulement de la production dans le respect des standards dentreprise. - Maîtriser lensemble des recettes et assurer la qualité de la production. - Participer à la création des nouveaux plats. - Maîtriser parfaitement la préparation culinaire et la création des sushi

- Assurer le bon déroulement de la production dans le respect des standards dentreprise. - Maîtriser lensemble des recettes et assurer la qualité de la production. - Participer à la création des nouveaux plats. - Maîtriser parfaitement la préparation culinaire et la création des sushi

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

Vous êtes cuisinier en Brasserie ou autre type de restauration vous avez envie de changement et de retrouver un cadre de vie sans coupure : pas de travail le dimanche pas de travail après 19h. Des plages horaires variables suivant votre planning :Prise de poste : entre 6h et 11hFin :

As the Senior Category Analyst for the retailer business you serve as a strategic partner across business operations and technical teams to translate needs into clear requirements deliver actionable insights and ensure analytical solutions drive measurable outcomes. You lead high-qual

As the Senior Category Analyst for the retailer business you serve as a strategic partner across business operations and technical teams to translate needs into clear requirements deliver actionable insights and ensure analytical solutions drive measurable outcomes. You lead high-qual

The Sushi Chef I position is the entry point into our organization.  Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety.   The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing 

The Sushi Chef I position is the entry point into our organization.  Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety.   The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing 

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

The Sushi Chef II position is a highly trained and experienced role in our organization.  Identified as an expert in the art of sushi you will be a master of knife skills fundamentals of rolling sushi and food safety.   The Sushi Chef IIs responsibilities include preparing traditional

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione

 THE FLOATER!Based in Milton Keynes/ NorthamptonWho can drive and can reach - Northampton  - St Albans - Banbury - Leicester - Rugby - Oxford - full-time position- fully availability- flexible. - Early start from 6am - Able to work over the weekends Qualifications : Drive the vehicle

 THE FLOATER!Based in Milton Keynes/ NorthamptonWho can drive and can reach - Northampton  - St Albans - Banbury - Leicester - Rugby - Oxford - full-time position- fully availability- flexible. - Early start from 6am - Able to work over the weekends Qualifications : Drive the vehicle

The Sushi Chef I position is the entry point into our organization.  Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety.   The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing 

The Sushi Chef I position is the entry point into our organization.  Used as a developmental role you will learn to master knife skills fundamentals of rolling sushi and food safety.   The Sushi Chefs responsibilities include preparing traditional Japanese sushi rice chopping slicing 

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

The Franchise Business Partner will be responsible for working directly with Hana Group Franchisees to help them successfully deliver consistent positive sales growth build positive customer and retailer relationships and ensure compliance to product quality food safety and/or Hana Gr

 THE FLOATER!Based in Milton Keynes/ NorthamptonWho can drive and can reach - Northampton  - Milton Keynes- St Albans - Banbury - Leicester - Rugby - Oxford - full-time position- fully availability- flexible. - Early start from 6am - Able to work over the weekends Qualifications : Dr

 THE FLOATER!Based in Milton Keynes/ NorthamptonWho can drive and can reach - Northampton  - Milton Keynes- St Albans - Banbury - Leicester - Rugby - Oxford - full-time position- fully availability- flexible. - Early start from 6am - Able to work over the weekends Qualifications : Dr

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione

Le risorse selezionate si occuperanno di:- preparazione di sushi ed altri prodotti alimentari giapponesi- confezionamento- pulizia corner- stoccaggio merci- promozione prodottiQualifications : Requisiti ideali:- Abilità nel taglio del pesce- Conoscenza delle tecniche di preparazione