Pastry Chefs Marmelo
Job Summary
Were looking for passionate Pastry Chefs of all levels to join a dynamic kitchen team creating desserts and baked goods that delight guests and elevate the overall dining experience.
Key Responsibilities:
- Supporting or managing a pastry section depending on experience level
- Preparing and presenting high-quality pastry items in line with established standards
- Working collaboratively with the kitchen team to ensure smooth and efficient service
- Maintaining a clean safe and organised work environment
- Assisting with stock control and minimising waste
Qualifications :
What were looking for:
- Previous experience in a pastry or kitchen role (level dependent)
- A genuine passion for pastry and strong attention to detail
- Good time management and organisational skills
- A positive team-oriented attitude and willingness to learn
- Understanding of food safety and hygiene practices
Additional Information :
At Hyde Melbourne Place we celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds identities and experiences.
Remote Work :
No
Employment Type :
Part-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more