School Nutrition and Kitchen Manager

Corpus Christi, TX - USA

Monthly Salary: Not Disclosed

Posted on: 14 hours ago

Vacancies: 1 Vacancy

Job Summary

Position Type:
Food Services/Cafeteria Manager

Date Posted:
3/12/2026

Location:
Corpus Christi Catholic School (Bloomington)

Corpus Christi Catholic School is currently seeking a qualified School Nutrition and Kitchen Manager to join our team immediately! This position is hourly and responsible for overseeing the daily operation of the school kitchen including main entree preparation food safety online ordering production sheets and compliance with the National School Lunch Program (NSLP). This position ensures that nutritious meals are prepared and served efficiently while maintaining a clean safe and organized kitchen environment. The School Nutrition and Kitchen Manager works collaboratively with school administration and cafeteria staff to provide high-qualify meals that meet all federal and state requirements. For more information please contact Principal Adrienne Wilson at

Responsibilities:

Support the schools mission and promote a welcoming environment for students
Plan and prepare school meals that meet National School Lunch Program guidelines and nutrition standards
Prepare meals in a timely manner to ensure efficient serve for students and staff
Take the lead on ordering food and kitchen supplies from approved vendors
Monitor food costs and minimize waste
Ensure compliance with NSLP regulations state health requirements and school policies
Maintain required documentation such as production records temperature logs and inventory records
Assist during health inspections and program audits
Ensure proper food handling cooking temperatures and sanitation procedures
Supervise cafeteria staff on safe food handling practices
Foster a positive respectful working environment
Communicate with administration regarding menu needs equipment issues and ordering
Assist with special school events or meal services as needed

Note: This is not necessarily an exhaustive list of all responsibilities skills or duties required. While this is intended to be an accurate reflection of the current job administration reserves the right to revise the job when circumstances change.

Qualifications: A high school diploma or GED

Preferred qualifications and qualities:

Experience in school food service or commercial kitchen operations preferred
Knowledge of National School Lunch Program requirements preferred
Strong organizational and communication skills
Ability to life 30-40 pounds and stand for extended periods
Food service sanitation certification
Dependable and organized
Keep accurate production records
Positive attitude and ability to work as part of a team
Commitment to serving students nutritious high-qualify meals

What You Will Receive:

Our goal at Corpus Christi Catholic School is for you to have a rewarding career! We value our employees and currently offer

$20.00 an hour
Paid Time Off: One hour for every 40 hours worked
Opportunity to participate in the Catholic Diocese of Peoria retirement program 403(b) not eligible for employer contribution

Required Experience:

Manager

Position Type:Food Services/Cafeteria ManagerDate Posted:3/12/2026Location:Corpus Christi Catholic School (Bloomington)Corpus Christi Catholic School is currently seeking a qualified School Nutrition and Kitchen Manager to join our team immediately! This position is hourly and responsible for overse...