The primary responsibility of the Host is to ensure guests are cheerfully greeted whether in person or on the phone and to seat arriving guests in a timely manner. They also serve as the restaurants first and last impression and must make sure guests thoroughly enjoy their dining experience.
Responsibilities
Must demonstrate pride attention to detail and have knowledge in all aspects of restaurant (i.e. menu items food prep service standards bar concept etc.)
Ensures menus are cleaned on a daily basis and communicates any menu maintenance issues with Management.
Monitors cleanliness and organization of host podium and surrounding entrance area.
Shows guests to their table provides menus and initial introduction.
Ensures fair distribution of tables by serving as the primary coordinator between the server staff and the door staff.
Assists other Hosts in accordance with the Host job description.
Is at all times appropriately groomed and wears the uniform provided
Follows all applicable safety procedures
Follows all standard operating procedures
Perform other related duties as assigned and requested.
Work requires schedule flexibility which may include nights weekends holidays and overtime as needed.
Qualifications
A high school diploma or GED equivalent is preferred.
Ability to read write and understand English.
Ability to communicate effectively and establish and maintain effective working relationships with guests staff and management.
Ability to remember and use guests names when greeting regular customers
Knowledge understanding and compliance of policies and procedures service expectations job descriptions daily memorandums chemical labels and other instructions.
Promotes casino events property services and promotional campaigns
Must be able to work individually and as part of a team in collaboration with others
Meets attendance guidelines of the job and adhering to regulatory departmental and company policies.
Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
Must pass background check.
Must present a neat and professional appearance.
Work requires professional interactions with customers public and co-workers.
Works well with others especially other server assistants wait people bartenders cooks supervisors etc.
Requires excellent ability interpersonal and communication skills.
DescriptionThis position starts at $16hrThe primary responsibility of the Host is to ensure guests are cheerfully greeted whether in person or on the phone and to seat arriving guests in a timely manner. They also serve as the restaurants first and last impression and must make sure guests thoroughl...
Description
This position starts at $16hr
The primary responsibility of the Host is to ensure guests are cheerfully greeted whether in person or on the phone and to seat arriving guests in a timely manner. They also serve as the restaurants first and last impression and must make sure guests thoroughly enjoy their dining experience.
Responsibilities
Must demonstrate pride attention to detail and have knowledge in all aspects of restaurant (i.e. menu items food prep service standards bar concept etc.)
Ensures menus are cleaned on a daily basis and communicates any menu maintenance issues with Management.
Monitors cleanliness and organization of host podium and surrounding entrance area.
Shows guests to their table provides menus and initial introduction.
Ensures fair distribution of tables by serving as the primary coordinator between the server staff and the door staff.
Assists other Hosts in accordance with the Host job description.
Is at all times appropriately groomed and wears the uniform provided
Follows all applicable safety procedures
Follows all standard operating procedures
Perform other related duties as assigned and requested.
Work requires schedule flexibility which may include nights weekends holidays and overtime as needed.
Qualifications
A high school diploma or GED equivalent is preferred.
Ability to read write and understand English.
Ability to communicate effectively and establish and maintain effective working relationships with guests staff and management.
Ability to remember and use guests names when greeting regular customers
Knowledge understanding and compliance of policies and procedures service expectations job descriptions daily memorandums chemical labels and other instructions.
Promotes casino events property services and promotional campaigns
Must be able to work individually and as part of a team in collaboration with others
Meets attendance guidelines of the job and adhering to regulatory departmental and company policies.
Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
Must pass background check.
Must present a neat and professional appearance.
Work requires professional interactions with customers public and co-workers.
Works well with others especially other server assistants wait people bartenders cooks supervisors etc.
Requires excellent ability interpersonal and communication skills.
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