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profile Job Location:

Cuautitlán - Mexico

profile Monthly Salary: Not Disclosed
Posted on: 22 hours ago
Vacancies: 1 Vacancy

Job Summary

At Tetra Pak we commit to making food safe and available everywhere; and we protect whats good protecting food protecting people and protecting the planet. By doing so we touch millions of peoples lives every day.

And we need people like you to make it happen.

We empower you to reach your potential with opportunities to make an impact to be proud of for food people and the planet.

Job Summary

TheInternship Program 2026 aims to develop students potential talent through experience of real-life situations in the corporate world offering them opportunities to develop on a personal and professional level. Our approach prepares new talent to face their next professional challenges. Upon joining our team the intern will have the support of a network of colleagues and will be instructed and evaluated by a mentor who will guide and accompany them in their day-to-day addition we have an onboarding program designed to better prepare new interns and kick-start the development of their full potential.

The position is based inCuautitlán Izcalli Mexico

Tetra Pak does not sponsor work or relocation visas for this position.

What you will do

As a Human Resources Intern you will:

  • Creation of a database to update the civil protection plan
  • Develop procedures for the entry and exit of employees to the offices
  • implementing the training plan.
  • Formats in agreement with civil protection

We believe you have

Bachelor Studies in Progress:Administration Industrial Engineering Industrial Safety Engineering or Occupational Health and Safety or any other related field.

Desired Skills/Knowledge:

  • Microsoft Office (Excel-Intermediate)
  • Basic English Can understand and produce simple texts (reading and writing only).
  • Analytical detail-oriented and teamwork-oriented profile.
  • Program Availability: August 03 to July 05 2027
  • Estimated Graduation Date: July 2027 or later
  • Availability to work onsite for 6 hours a day Monday to Friday from 8 am to 2 pm.

If all requirements are met prior we will be happy to move forward with your application.

Process Steps:

  • Application review (February 17 - March 17)
  • Video interview (March 17 - April 17)
  • Interview (April 20 - April 30)
  • Admission (May 4 - May 22)
  • Start Date August 3 2026

The dates mentioned here are approximate in the communication we will have with each of the candidates

We offer you

A variety of exciting challenges with ample opportunities for development and training in a truly global environment.

A pioneering culture in the spirit of innovation where our industry experts generate visible results.

An equal opportunity employment experience that values diversity and inclusion.

Market-competitive compensation and benefits.

Apply now!

If youre inspired to be a part of our promise to protect whats good; for food people and the planet apply through our careers page on deadline to apply for this position is March 17 2026.

Diversity equity and inclusion is part of our day-to-day work and how we work. We give people a place to belong and to develop an environment where everyone feels comfortable being themselves and that you have equal opportunities to grow and be successful. We embrace difference celebrate people for who they are and for the diversity they provide that help us understand and connect with our customers and communities around the world.


Required Experience:

Intern

At Tetra Pak we commit to making food safe and available everywhere; and we protect whats good protecting food protecting people and protecting the planet. By doing so we touch millions of peoples lives every day.And we need people like you to make it happen.We empower you to reach your potential w...
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Key Skills

  • Invoicing
  • Facilities Management
  • HVAC
  • AIX
  • Air Pressure Handling
  • AX

About Company

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Tetra Pak is the world's leading food processing and packaging solutions company working closely with our customers and suppliers to provide safe food.

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