Duties & Responsibilities
Lead and support the catering and kitchen team to deliver exceptional service dailyDevelop seasonal menus considering dietary requirements and resident preferencesEnsure full compliance with food hygiene safety and regulatory standardsManage budgets stock control suppliers and ordering processesOversee staff rotas training and performance to maintain a high-performing teamFoster a warm positive dining experience that enhances resident wellbeingCollaborate with care teams on nutrition plans and special dietary needs
Required Experience:
Manager
Duties & ResponsibilitiesLead and support the catering and kitchen team to deliver exceptional service dailyDevelop seasonal menus considering dietary requirements and resident preferencesEnsure full compliance with food hygiene safety and regulatory standardsManage budgets stock control suppliers a...
Duties & Responsibilities
Lead and support the catering and kitchen team to deliver exceptional service dailyDevelop seasonal menus considering dietary requirements and resident preferencesEnsure full compliance with food hygiene safety and regulatory standardsManage budgets stock control suppliers and ordering processesOversee staff rotas training and performance to maintain a high-performing teamFoster a warm positive dining experience that enhances resident wellbeingCollaborate with care teams on nutrition plans and special dietary needs
Required Experience:
Manager
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