Talent Pool Catering Manager Living Lifestyle
Mossel Bay - South Africa
Job Summary
Duties & Responsibilities
Lead and support the catering and kitchen team to deliver exceptional service dailyDevelop seasonal menus considering dietary requirements and resident preferencesEnsure full compliance with food hygiene safety and regulatory standardsManage budgets stock control suppliers and ordering processesOversee staff rotas training and performance to maintain a high-performing teamFoster a warm positive dining experience that enhances resident wellbeingCollaborate with care teams on nutrition plans and special dietary needs
Lead and support the catering and kitchen team to deliver exceptional service dailyDevelop seasonal menus considering dietary requirements and resident preferencesEnsure full compliance with food hygiene safety and regulatory standardsManage budgets stock control suppliers and ordering processesOversee staff rotas training and performance to maintain a high-performing teamFoster a warm positive dining experience that enhances resident wellbeingCollaborate with care teams on nutrition plans and special dietary needs
Required Experience:
Manager
Key Skills
About Company
Tsebo provides Integrated Workplace Management Solutions, helping clients across industries create safe, efficient, and innovative environments. Visit now.