Dishwasher (Steward) SpringSummer 2026

AccorHotel

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profile Job Location:

Banff - Canada

profile Monthly Salary: Not Disclosed
Posted on: 3 hours ago
Vacancies: 1 Vacancy

Job Summary

This role is about more than dishwashing its about protecting standards ensuring precision and delivering consistent repeatable excellence behind the scenes. As a Steward you are a Guardian of cleanliness structure and process. You work methodically take pride in exact results and understand that flawless sanitation is foundational to an exceptional guest experience. 

Key Responsibilities 

Precision in Execution 

  • Ware-washing storage and sanitation of all dishes glassware flatware pots and pans using commercial dishwashers or by hand across multiple kitchens and banquet areas. 
  • Sort and store china glass and silverware in designated areas with accuracy and consistency. 
  • Clean sanitize and polish silver and banquet equipment to luxury presentation standards. 
  • Follow established cleaning schedules and task lists.  
  • Complete all opening and closing duties thoroughly and accurately. 

Operational Discipline 

  • Maintain the cleanliness and sanitation of kitchens outlets and banquet facilities daily. 
  • Clean and maintain kitchen floors ovens stovetops walls drains and ceiling tiles. 
  • Ensure garbage and recycling removal is completed promptly and in accordance with hotel policy
  • and Parks Canada regulations. 
  • Follow WHMIS guidelines and all safety standards when handling chemicals and equipment. 
  • Maintain organized storage areas and equipment readiness at all times. 

Team & Service Support 

  • Support Culinary and F&B teams by ensuring equipment availability and readiness. 
  • Communicate clearly and professionally with colleagues to ensure operational flow. 
  • Uphold hotel health safety and environmental policies through disciplined adherence to procedure. 
  • Assist the Executive Chef and culinary leadership team as required. 
  • Perform other reasonable duties as assigned. 

Qualifications :

What You Bring 

Strong attention to detail and commitment to high-quality repeatable results. 
Ability to follow established procedures with consistency and discipline. 
Clear factual and professional communication style. 
Self-motivated with the ability to work independently at a steady pace. 
 

Who You Are 

You are serious diligent and reserved. 

You value structure clarity and well-defined expectations. You prefer work that requires accuracy repetition and mastery of process. You are cautious with risk and make decisions based on established procedures rather than guesswork. 

You take pride in doing things thoroughly checking and double-checking your work to ensure nothing is left to chance. You appreciate professional environments where accountability matters and excellence is expected. 

You are cooperative and supportive contributing quietly but meaningfully to the success of the team. You understand that behind every exceptional dining experience is a steward who ensured everything was flawless before it reached the guest. 

Protect the process. Deliver precision. Stay moved. 

Physical Demands 

Ability to reach heights of 6 feet regularly to store equipment. 
Frequent lifting up to 50lbs. 
Continuous standing and walking for extended periods. 
Pushing and pulling heavy equipment (up to 200500lbs with assistance). 
Ability to work in hot humid and fast-paced kitchen environments. 

Visa Requirements: Must be legally authorized to work in Canada. 


Additional Information :

Job Perks & Benefits: 

  • Comprehensive benefits package (Medical Vision & Dental) including extended benefits like; Mental Health Orthodontics Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.  
  • Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees. 
  • Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide. 
  • Access to the Mountain Explorer Travel Program exclusive room rates for colleagues which includes 50% off all food & beverage when staying at Accor Hotels in Banff Lake Louise Jasper & Whistler. 
  • One complimentary buffet meal per shift in our staff cafeteria. 
  • Subsidized shared Staff Accommodation. 

Apply Today: Whether youre just starting your journey or seeking your next adventure wed love to hear from you. Explore current opportunities and discover what it means to be a Heartist at . 

Were committed to providing an inclusive and accessible recruitment experience. If you require any accommodations during the application or interview process please reach out confidentially at  and well work with you to ensure your needs are met. 

At Rimrock Banff we believe that diversity makes us stronger and inclusion moves us forward. 

Our team is made up of individuals from across the globe each bringing their own culture perspective and a place as naturally diverse as Banff National Park its only fitting that our workplace reflects the same richness. 

Whether youre on shift or in staff housing we want every Heartist to feel seen valued and free to be fully themselves regardless of race culture gender identity religion abilities sexual orientation or age. 

Inclusion isnt a box we check its a value we live. And while were proud of our progress we know theres always more to learn more ways to grow and more voices to elevate. 

Together we build a workplace where belonging isnt just possible its expected. 

Be you. Be bold. Stay moved. 

#CWMRSummer26
 


Remote Work :

No


Employment Type :

Full-time

This role is about more than dishwashing its about protecting standards ensuring precision and delivering consistent repeatable excellence behind the scenes. As a Steward you are a Guardian of cleanliness structure and process. You work methodically take pride in exact results and understand that fl...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Time Management
  • Food Service
  • Kitchen Experience
  • Hospitality Experience
  • Serving Experience
  • Heavy Lifting
  • Sanitation
  • Food Production Experience
  • Knife Skills
  • Meal Preparation

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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