Chef De Partie

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profile Job Location:

Kuala Lumpur - Malaysia

profile Monthly Salary: RM 4000 - 5000
Posted on: 2 hours ago
Vacancies: 1 Vacancy

Job Summary

Job description:

Company Background:

We are representing our client a professional culinary service provider that serves the needs of the aviation healthcare and other institutional sectors in Brunei Darussalam. They operate a well-established restaurant group specializing in hot kitchen operations and Chinese cuisine serving both traditional and contemporary dishes.

Job position: Chef De Partie (Hot Kitchen - Chinese Cuisine)

Work Location: Brunei Central Kitchen (Accommodation provided)

Main Responsibilities:

  • Prepare cook and present dishes ensure consistency in taste quality portioning and presentation.
  • Manage the section and supervise cook and commis position to ensure smooth operation.
  • Maintain strict quality control measures for food presentation flavor and consistency ensuring the meals meet companys expectation.
  • Food Safety and hygiene: Ensure adherence to food safety regulations such as proper storage transportation and preparation to prevent contamination and ensure passenger health.
  • Collaboration and Training: Work closely with Senior Sous Chef and other departments in menu planning and recipe development for Chinese Cuisine.

Requirements

  • Minimum 3 5 years experience in professional kitchen with at least 2 years specializing in Chinese Cuisine / Hot kitchen / wok cooking
  • Prior experience in hotels restaurants or catering operation preferred.
  • Strong understanding of food safety and hygiene regulation Halal regulations (HACCP certified is a plus)
  • Ability to work under pressure and meet tight deadlines.
  • Creative and passionate about food with strong attention to details.
  • Ability to collaborate with diverse teams and communicate effectively with all level
  • Flexibility to work various shifts including early morning late night and weekends.
  • Diploma / Certificate in Culinary Arts or equivalent.

Additional Information / Benefits

  • Working hours: 6 days a week 7 hours 20mins a day
  • Accommodation and work shuttle service provided
  • Work permit and visa arrangements handled by the company
  • Annual Leave
  • Insurances provided as per local regulations
  • Return Passage after completion of each contract period
  • 2 years employment contract renewable

Qualified candidates please apply online or share your resume to

Only shortlisted candidates will be notified

Job description: Company Background: We are representing our client a professional culinary service provider that serves the needs of the aviation healthcare and other institutional sectors in Brunei Darussalam. They operate a well-established restaurant group specializing in hot kitchen operations ...
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Key Skills

  • Abinitio
  • Cooking
  • Consumer Durables
  • Interior Fit-Out
  • IT System Administration
  • ITI