Company Background
We are representing our client a well-established hospitality and leisure resort position to be based in Sungai Long Kajang.
Position: Finance Executive - Cost Control
Additional Information:
- Working Days: Mon - Fri (8:30am - 6:00pm)
- Work Location: SG Long Kajang
- Free meal provided
- Free Parking provided
Key Responsibilities:
- Monitor and analyze daily costs across hotel departments particularly food & beverage and operations.
- Implement inventory control procedures to minimize waste and prevent losses.
- Conduct variance analysis to compare actual expenses with budgeted amounts.
- Collaborate with procurement to ensure supplier contracts align with budget and cost targets.
- Ensure compliance with financial policies and conduct internal audits.
- Prepare and present cost reports to management for strategic decision-making.
- Assist in forecasting budgeting and financial planning.
- Track and review expenses related to hotel operations including labor supplies and utilities.
- Identify areas for cost savings and recommend efficiency improvements.
Qualifications & Experience:
- Degree in Accounting Finance Hospitality Management or a related field.
- Minimum 5 years of experience in cost control or financial analysis within the hospitality industry.
- Strong analytical skills and attention to detail.
- Proficiency in financial software and hotel management systems.
- Excellent communication and problem-solving abilities.
Interested candidate please apply online or email to
Only shortlisted candidate will be notified.
Company Background We are representing our client a well-established hospitality and leisure resort position to be based in Sungai Long Kajang. Position: Finance Executive - Cost Control Additional Information: Working Days: Mon - Fri (8:30am - 6:00pm) Work Location: SG Long Kajang Free meal provid...
Company Background
We are representing our client a well-established hospitality and leisure resort position to be based in Sungai Long Kajang.
Position: Finance Executive - Cost Control
Additional Information:
- Working Days: Mon - Fri (8:30am - 6:00pm)
- Work Location: SG Long Kajang
- Free meal provided
- Free Parking provided
Key Responsibilities:
- Monitor and analyze daily costs across hotel departments particularly food & beverage and operations.
- Implement inventory control procedures to minimize waste and prevent losses.
- Conduct variance analysis to compare actual expenses with budgeted amounts.
- Collaborate with procurement to ensure supplier contracts align with budget and cost targets.
- Ensure compliance with financial policies and conduct internal audits.
- Prepare and present cost reports to management for strategic decision-making.
- Assist in forecasting budgeting and financial planning.
- Track and review expenses related to hotel operations including labor supplies and utilities.
- Identify areas for cost savings and recommend efficiency improvements.
Qualifications & Experience:
- Degree in Accounting Finance Hospitality Management or a related field.
- Minimum 5 years of experience in cost control or financial analysis within the hospitality industry.
- Strong analytical skills and attention to detail.
- Proficiency in financial software and hotel management systems.
- Excellent communication and problem-solving abilities.
Interested candidate please apply online or email to
Only shortlisted candidate will be notified.
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