Cook NA-04
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Job Location:
West Point, UT - USA
Hourly Salary:
$ 20 - 23
Posted on:
18 hours ago
Vacancies:
1 Vacancy
Job Summary
Summary
This position is located at Grant Hall.
This position is Weather Essential.
Incentives and Bonuses
- Incentives will not be paid.
- Performs a full range of simple cooking by preparing and cooking items that require little or no processing such as pancakes sausage eggs hamburgers and fresh or canned vegetables.
- Prepares food by peeling chopping grinding paring cutting slicing dicing pureeing dredging flouring or breading. Weighs measures and assembles ingredients for regular and modified menu items.
- Mixes ingredients according to precisely written recipes. Covers dates and stores leftovers according to established procedures.
- Operates a variety of kitchen equipment using gas electricity steam or microwave heat sources. Cleans stores and maintains all equipment and work areas after each use.
- Follows established sanitation procedures when handling food. Ensures that foods are stored at the correct temperatures to prevent bacteria growth. Performs other duties as assigned.
Conditions of employment
- Direct Deposit and Social Security Card is required.
- Meet qualification/eligibility/background requirements for this position.
- A one-year probationary period may be required.
- Satisfactorily complete an employment verification (E-Verify) check.
- A Medical Examination is required; work involves continual standing walking frequent stooping reaching pushing pulling and bending; must be able to lift or move objects up to 40 pounds unassisted.
- Must be able to accept varying or rotating shifts to include nights weekends and holidays.
- Satisfactory completion of a minimum of 4 hours of initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours annual refresher training.
- This position is weather essential.
Qualifications
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicants relevant experience skills knowledge and abilities as they pertain to this position.
A qualified candidate must possess the following:
- Work experience in preparing food and cooking simple foods and short orders in a cafeteria restaurant or mess.
- Demonstration of the following work behavior is desirable:
- Neatness and good grooming.
- Dependability.
- Ability to work under pressure.
Your qualifications will be evaluated on the following competencies: knowledge skills abilities additional screening criteria and other characteristics.
Skill and Knowledge:
Basic knowledge of food preparation methods and procedures. Skill to cook a limited variety of prepared foods or short order foods. Ability to read and understand written food service material such as food labels standardized recipes and basic work instructions. Skill in performing basic mathematical computations to multiply ingredients in a recipe or to determine how many servings a container will hold. Knowledge of the various tables of weights and measures and ability to follow instructions to convert from standard to metric measurements. Skill in operating disassembling and cleaning basic food service equipment such as griddles broilers and food grinders. Knowledge of basic sanitation infection and spoilage control procedures.
Education
This job does not have an education qualification requirement.
Additional information
Initial Cut-Off Date: Wednesday January 28th 2026 (Applications must be received by 11:59 PM EST). Applications received by the Initial Cut-Off Date will be reviewed and possibly referred to the Selecting Official PRIOR to the Closing Date of this Vacancy Announcement. Subsequent referrals to the Hiring Manager will occur every two weeks thereafter based on managements need to fill positions.
Area of Consideration
- This job is open to candidates who US Citizens and Non-Citizens residing within a 65 mile radius of West Point NY. (Military Spouse Preference (MSP) and Involuntarily Separated Military Preference (ISMP) eligible candidates are included in the area of consideration.)
- If applying manually all completed manual application forms (along with resume and other supporting documentation) must be delivered to the West Point NAF Civilian Personnel Advisory Center (CPAC) located at:681 Rogers Place Room G-10 West Point New York 10996 Monday thru Friday (not open on Federal Holidays) between the hours of 8:30a.m. and 3:00p.m. and NO LATER THAN 3:00p.m. on the closing date of the announcement.
PCS Costs
- Payment of Permanent Change of Station (PCS) costs are not authorized based on a determination that a PCS move is not in the Governments interest.
- This job falls under the Federal Wage Schedule (FWS) pay system. FWS employees earn overtime pay for working more than 8 hours in a day or more than 40 hours in a week -- whichever gives the employee more benefit. Regular full-time regular part-time and regularly scheduled flexible employees may receive Sunday premium pay for working on Sundays. Employees may also be eligible to receive extra pay if the majority of their scheduled hours falls after 3:00 PM.
- Non-foreign overseas allowances cost of living (COLA) and differentials will not be paid contingent upon eligibility.
- Access to certain federal facilities may require a REAL ID-compliant drivers license/ID (marked with a star) or an Enhanced Drivers License (EDL) from WA MI MN NY or VT. See for details.
- After you apply your application remains valid for 90 and may be referred to hiring officials as new vacancies arise. Additional referrals may occur for up to 90 days after the closing date.
- Before you apply take a moment to explore our Applicant Information Kit your go-to guide for understanding our hiring processes and making your application stand out.
- Inside you will find helpful tips insights and everything you need to feel confident and prepared.
- Click this URL to view the kit: should be committed to improving the efficiency of the Federal government passionate about the ideals of our American republic and committed to upholding the rule of law and the United States Constitution.
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
