Sous Chef

Perth - Australia

Monthly Salary: Not Disclosed

Posted on: Yesterday

Vacancies: 1 Vacancy

Job Summary

Are you ready to take your culinary career to the next level The iconic Little Creatures Brewery Fremantle is hunting for a passionate and experienced Sous Chef to join our buzzing kitchen team on a Permanent Full-Time basis!

Why Little Creatures

Were more than just a brewery; were a destination. Nestled right by the stunning Fremantle waterfront our venue is a hotspot for locals and tourists alike. We pride ourselves on delivering top-notch food and unforgettable experiences to everyone who walks through our doors!

Your Role:

Support: Assist our Head Chef in managing kitchen operations ensuring everything runs like a well-oiled machine.
Innovate: Bring fresh ideas to the table. We love creativity and innovation in our menu.
Quality: Maintain the highest standards of food quality and hygiene. We never compromise on excellence.
Team Spirit: Foster a positive collaborative and fun work environment. Teamwork makes the dream work!

What Were Looking For:

Experience: Youve got at least 5 years of chef experience under your belt with a minimum of 2 years as a Sous Chef.
Leadership: Our kitchen is a dynamic environment with a team of 20 superstars. We need someone who can lead inspire and keep the energy high.
Commitment: Were seeking someone in it for the long haul. If youre ready to grow with us and be a part of our story we want to hear from you.

Perks of the Job:

Location: Work in one of Fremantles most iconic venues with a stunning view.
Growth: Opportunities for career development and advancement.
Community: Join a passionate professional and supportive team.

If youre a dedicated and enthusiastic Sous Chef looking for a place to showcase your talents and grow your career wed love to meet you. Apply now and become a part of the Little Creatures Brewery legacy!

Required Experience: