Restaurant Manager

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profile Job Location:

Eugene, OR - USA

profile Yearly Salary: $ 65000 - 85000
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

About Elizabeths: Elizabeths is one of Eugenes newest and fastest-growing fine-dining destinations blending elevated cuisine with an approachable welcoming atmosphere. Our menu celebrates seasonal Mediterranean ingredients paired with exceptional service and a warm engaging team. Were seeking a dynamic General Manager to lead daily operations champion our culture and drive continued success.


Key Responsibilities

Oversee all front- and back-of-house operations with full P&L accountability

Collaborate closely with the Chef on menu development costing and execution

Maintain rigorous cost controls (food labor beverage) to ensure profitability

Lead large parties and special events a key revenue driver from planning to flawless execution

Build and nurture a positive high-performance team culture through recruitment training and mentorship

Serve as the face of Elizabeths engaging guests tableside with warmth personality and attention to detail

Manage customer relations including proactive follow-up on all feedback (positive or constructive)

Drive brand visibility through social media email marketing and community partnerships

Ensure full compliance with health safety and liquor regulations

Leverage technology (POS reservation systems Excel) to optimize performance and reporting


Qualifications & Requirements

5 years of General Manager experience in fine dining (required)

Proven P&L management and cost-control expertise

Strong wine knowledge; winery or wine club experience a significant advantage

Proficiency with POS systems Tock (or similar) Excel and digital marketing tools

Exceptional communication leadership and problem-solving skills

Valid Oregon Food Handlers Card OLCC Server Permit and Drivers License

Reliable personal vehicle (occasional errands for wine/supplies)

Passion for hospitality community involvement and creating memorable guest experiences


Compensation & Benefits

Base Salary: $65000 $85000 (commensurate with experience)

Performance Bonus: Tied to labor food cost and revenue goals

Health Insurance (medical dental vision)

Paid Vacation (2 weeks to start) paid holidays

Professional development and growth opportunities

Staff meals and wine education


To apply send your resume and a brief note on why youre the right leader for Elizabeths to


We are an equal-opportunity employer committed to diversity inclusion and a respectful workplace.


Location: Elizabeths Wine Lounge 105 Oakway Center Eugene OR 97401

Work schedule

  • Weekend availability
  • Night shift
  • Holidays

Supplemental pay

  • Bonus pay

Benefits

  • Health insurance

Required Experience:

Manager

About Elizabeths: Elizabeths is one of Eugenes newest and fastest-growing fine-dining destinations blending elevated cuisine with an approachable welcoming atmosphere. Our menu celebrates seasonal Mediterranean ingredients paired with exceptional service and a warm engaging team. Were seeking a dyna...
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Key Skills

  • Restaurant Experience
  • Labor Cost Analysis
  • Hospitality Experience
  • Cost Management
  • Assistant Manager Experience
  • Management Experience
  • Profit & Loss
  • Computer Literacy
  • Leadership Experience
  • P&L Management
  • Restaurant Management
  • Retail Management