Manager, Food Safety and Quality
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Were looking for a hands-on and detail-oriented Manager Food Safety & Quality to oversee food safety operations and regulatory compliance in Hong Kong. In this role youll be responsible for implementing food safety programs handling regulatory matters and improving hygiene and compliance standards.
Reporting into the Regional Head of Food Safety this is a great opportunity for someone who enjoys both strategic thinking and on-the-ground execution. Youll work closely with store teams operations and local authorities to drive a strong culture of food safety and operational excellence.
Your Mission
Oversee food safety compliance and quality practices in Hong Kong
Implement and monitor HACCP plans hygiene SOPs and food quality standards
Perform audits manage corrective action plans and follow up on compliance KPIs
Investigate incidents (e.g. customer complaints product recalls) and ensure resolution
Oversee regulatory compliance with labels and content of private label and supplier products
Ensure effective management of expiry dates on packaged products
Act as the point of contact for local food safety authorities
Support the training of store teams and drive awareness around food safety practices
Qualifications :
4 years of experience in food safety quality assurance or compliance
Solid understanding of HACCP and food safety systems
Experience working with or communicating with authorities is a strong plus
Hands-on approach with strong attention to detail
Additional Information :
Comfortable working in both field and office settings
Fluent in English and Cantonese
Willingness to travel across the country
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Hotel Experience
- Taleo
- Hospitality Experience
- Bartending
- Guest Relations Experience
- Management Experience
- POS
- Supervising Experience
- Micros POS
About Company
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