Food and Beverage Intern
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Job Location:
Birmingham, MI - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
FOR COLLEGE ENROLLED STUDENTS! - SUMMER SEMESTER
Primary Focus: Rugby Grille Training
- Hotel and departmental orientations
- Train on Forbes standards
- Shadow restaurant positions in order to become familiar with duties of each role - on In Room Dining Host person Server - Assistant (1-2 weeks)
- F&B Management Shadow (1-2 weeks)
- Skills focused on:
o Learning the position details of the four F&B roles above
o Learning the POS system
o Cash handling/tip-out procedures
- Participate in daily pre-shift meetings
- Attend hotel trainings if applicable
Primary Focus: Executive of F&B Supervisory Role
- Both AM/PM Shifts
- Skills focused on:
o Restaurant Floor Supervising
o Tea Reservation System
o Food Costing
o Menu creation
o Scheduling
o Special Events
o Management skills
- Participate in daily pre-shift meetings
- Attend 9:00 AM management stand up with assigned manager
- Complete special project if applicable
Primary Focus: Banquet & Catering Department Shadow
- Participate in daily pre-shift meetings
- Shadow Banquet and Catering team in departmental roles as applicable. Examples include:
Banquet Captain shadow
o Hourly Banquet role(s) shadow i.e. Banquet Server Banquet Set Up
o Catering Sales team shadow day of event shadow in-office shadow etc.
- Work in Rugby Grille when needed
The Townsend Hotel provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws. All employment is decided on the basis of qualifications merit and business need.
This policy applies to all terms and conditions of employment.
If you are interested in applying for employment with The Townsend Hotel and need assistance to apply for a posted position please send an email to or you may call us at .
Must be able to lift push and pull up to 40 pounds.
Required Experience:
Intern
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Hotel Experience
- Taleo
- Hospitality Experience
- Bartending
- Guest Relations Experience
- Management Experience
- POS
- Supervising Experience
- Micros POS
About Company
The Townsend Hotel is a AAA Four-Diamond and Forbes Travel Guide Four-Star boutique luxury property located in Birmingham, MI.
