Kitchen Manager

Clifton Springs, NY - USA

Yearly Salary: $ 55000 - 60000

Posted on: 26 days ago

Vacancies: 1 Vacancy

Department:

Food and Beverage

Job Summary

What Youll Do

Lead train and mentor kitchen staff
Run daily BOH operations and maintain high food quality standards
Work closely with FOH leadership and Event Planners to execute events and service
Order inventory verify deliveries control waste and manage food cost
Write schedules based on business volume and labor budgets
Enforce food safety and sanitation standards
Prep cook and expedite as neededthis role is extremely hands-on
Open and close the kitchen following daily checklists
Create weekly menu features and assist with special event menus
Support guest satisfaction by solving problems quickly and professionally

What Were Looking For

5 years of high-volume kitchen experience
2 years of BOH leadership (Sous Chef Lead Line or Kitchen Manager)
ServSafe certified or able to obtain within 60 days
Strong communicator calm under pressure team-first mindset
Solid understanding of inventory ordering and kitchen organization
Must be available to work nights weekends and holidays
Able to stand for long periods and lift up to 50 lbs

If youre ready to bring leadership energy and high standards to a team that prides itself on great food and great service apply today.

Apply now to join Spare Time Entertainment in Clifton Park!

Salary range: $ per year

Required Experience:

Manager

What Youll Do Lead train and mentor kitchen staff Run daily BOH operations and maintain high food quality standards Work closely with FOH leadership and Event Planners to execute events and service Order inventory verify deliveries control waste and manage food cost Write schedules based on business...